Obesity starts in the brain

The number of obese persons has grown significantly in recent decades, which presents significant difficulties for those who are impacted, healthcare systems, and those who provide treatment. The hormone insulin plays a key role in the development of obesity. Up until recently, there have been numerous signs indicating insulin causes neurodegenerative and metabolic disorders, especially in the brain. A recent study by the University Hospital of Tübingen, the German Center for Diabetes Research (DZD), and Helmholtz Munich offers intriguing new insights into the origins of type 2 diabetes and obesity as well as the brain’s function as a critical control center.

Obesity has only been officially recognized as a disease in Germany since 2020, despite the fact that it has long been known to cause a number of illnesses, including diabetes, heart attacks, and even cancer. The World Health Organization has already declared obesity to be an epidemic, affecting over one billion individuals globally and almost 16 million in Germany alone. A body mass index of 30 or more is considered obese, and a poor diet and insufficient exercise are frequently cited as the causes of this chronic illness. However, the mechanisms in the body that lead to obesity and cause the disease are more complex.

Obesity and the role of insulin in the brain

Unhealthy body fat distribution and chronic weight gain are linked to the brain’s sensitivity to insulin. What specific functions does insulin perform in the brain, and how does it affect individuals of normal weight? In their study, Prof. Dr. Stephanie Kullmann and her colleagues at the Tübingen University Hospital for Diabetology, Endocrinology, and Nephrology found the answer to this query. “Our findings demonstrate for the first time that even a brief consumption of highly processed, unhealthy foods (such as chocolate bars and potato chips) causes a significant alteration in the brain of healthy individuals, which may be the initial cause of obesity and type 2 diabetes,” says Prof. Kullmann, the study’s leader. In a healthy state, insulin has an appetite-suppressing effect in the brain. However, in people with obesity in particular, insulin no longer regulates eating behavior properly, resulting in insulin resistance. “Interestingly, in our healthy study participants, the brain shows a similar decrease in sensitivity to insulin after a short-term high calorie intake as in people with obesity,” says Ms. Kullmann. “This effect can even be observed one week after returning to a balanced diet,” she adds. She is also deputy head of the Metabolic Neuroimaging department at the DZD partner Institute for Diabetes Research and Metabolic Diseases (IDM) of Helmholtz Munich at the University of Tübingen.

Focus on the brain

Prof. Dr. Andreas Birkenfeld, Medical Director of Internal Medicine IV, Director of the IDM and DZD Board Member, and the study’s final author, concludes, “We assume that the brain’s insulin response adapts to short-term changes in diet before any weight gain occurs and thus promotes the development of obesity and other secondary diseases.” He urges more research on how the brain contributes to the development of obesity and other metabolic illnesses in light of the current findings.

Short period with far-reaching effects

29 male volunteers of average weight participated in the study and were split into two groups. For five days in a row, the first group had to supplement their regular diet with 1500 kcal from highly processed, high-calorie snacks. The extra calories were not consumed by the control group. Both groups underwent two separate examinations following an initial evaluation. One examination was conducted immediately following the five-day period, and another was conducted seven days after the first group had resumed their regular diet. The researchers used magnetic resonance imaging (MRI) to look at the liver’s fat content and the brain’s insulin sensitivity. Not only did the fat content of the liver of the first group increase significantly after five days of increased calorie intake. Surprisingly, the significantly lower insulin sensitivity in the brain compared to the control group also persisted one week after returning to a normal diet. This effect had previously only been observed in obese people.

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How many languages can you learn at the same time? — Ghanaian babies grow up speaking two to six languages

Africa is a multilingual continent and many adults speak several languages fluently. An empirical study by a research team led by the Potsdam psycholinguists Prof. Dr. Natalie Boll-Avetisyan and Paul O. Omane now shows that the roots of this multilingualism can be found in infancy: In Ghana, most babies grow up multilingually, with most of them coming into contact with two to six languages and just as many regular speakers of each language. The researchers also showed that the babies heard some languages primarily indirectly — i.e. via radio, television or background conversations — while other languages were used by their caregivers to directly communicate with them. The results of the study have now been published in the journal “Cognitive Development.”

The study, which examined 121 babies aged three to twelve months in Accra, the capital of Ghana, demonstrates a remarkable variety of language input in the early months of life. The children are regularly exposed to two to six languages. Strikingly, the number of caregivers the children have also ranges between two and six, and babies who have more adults in their daily lives who regularly take care of them also hear more different languages. In Ghana, families often live in so-called “compound buildings,” where many everyday interactions take place in the courtyard, where family, neighbors and other relatives play an important role in the lives of children.

“The idea that a child learns only one particular language from a single caregiver, as is often assumed in Western cultures, does not apply to these communities. Rather, children are surrounded by a rich spectrum of linguistic inputs from the very beginning,” says Paul O. Omane, the first author of the study. “The majority of studies on children’s language acquisition have been conducted in Western industrialized nations, which is why they often focus on a rather narrow conception of multilingualism. Our research shows that other societies show a much more vibrant multilingual environment,” the study’s lead researcher, Prof. Dr. Natalie Boll-Avetisyan adds.

A key finding of the study is the distinction between direct and indirect language input. While English is primarily acquired through indirect channels such as television and official communication, children receive most of the local languages (such as Akan, Ga and Ewe) through direct contact with their caregivers. Accordingly, the proportion of direct input is higher in the local languages than in English, which is predominantly present as indirect input.

It is often emphasized how important direct language contact is for language acquisition,” Natalie Boll-Avetisyan says. “However, our results suggest that indirect input — especially through media and official communication — also plays an essential role in the children’s daily lives, particularly in urban contexts.”

As a result of their empirical study, the researchers call for a broader view in language research. The common assumptions do not reflect the diversity and complexity found in other cultural contexts such as Ghana. The study makes it clear that it is not only the number of languages a child hears, but also the diversity of people and the different forms of input that have a decisive influence on language acquisition. “Our research shows that for many children, a multilingual environment is a dynamic, vibrant reality from the very beginning. Multilingualism is not just a bonus, but a fundamental part of children’s identity and social structure,” the researcher says.

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GPs strike deal to help end ‘8am scramble’ for appointments

It gives general practices a big funding boost, as well as reducing red tape and targets.

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Blumenthal: ‘I thought the TV was talking to me’

Chef Heston Blumenthal says being sectioned was the “best thing” as he dealt with bipolar symptoms.

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GPs ‘facing closure’ over national insurance hike

Some NI GP practices face the risk of going under due to a hike in national insurance contributions.

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Cancer patients ‘may starve’ without vital drug

Creon, a pancreatic enzyme replacement therapy, helps digestion but stocks are desperately low.

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Physician associate role is ‘misleading’ – coroner

A coroner says the public is being misled over what an NHS physician associate does.

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Can we find floating vegetation on ocean planets?

Astronomical surveys have discovered nearly 6,000 exoplanets, including many habitable planets, which may harbor liquid water on their surfaces. The search for life on such planets is one of the most significant scientific endeavors of this century, with direct imaging observation projects currently under development.

On Earth-like planets, the characteristic reflectance spectrum of terrestrial vegetation, known as “vegetation red edge,” is considered as a key biosignature. However, ocean planets, with most of their surfaces covered by water, are unlikely to support terrestrial vegetation. To broaden the scope of life detection on ocean planets, this study examined the characteristics of reflectance spectra from floating plants and tested their detectability.

The study investigated the reflectance spectra of floating plants across different scales, from individual leaves in laboratory settings to large-scale observation via satellite remote sensing of lake vegetation.

Although floating leaves exhibit considerable morphological variation among species, their general trend reveals a pronounced red edge, often comparable to or even exceeding that of terrestrial plants. This enhancement is attributed to air gaps in sponge tissue that provide buoyancy and specialized epidermal structures that offer water repellency. While floating leaves show slightly reduced reflectance when wet, they still display a more distinct red edge than submerged water plants.

However, on a larger scale, the red edge signature of floating vegetation weakens due to lower vegetation density and reduced leaf overlap on the water surface. Landscape-scale analyses using satellite remote sensing (Sentinel-2; ESA) with the Normalized Difference Vegetation Index (NDVI) flourishes in summer and disappears in winter, causing the NDVI to be relatively low when averaged over the year. Nevertheless, the fluctuation between minimum and maximum NDVI values is more pronounced for floating vegetation compared to forests. To further investigate this pattern, a large-scale survey of 148 lakes and marshes across Japan was conducted. The study revealed a characteristic seasonal NDVI variation, shifting from negative values in winter to positive values in summer. Importantly, while water suppresses the reflectance of floating vegetation, its own reflectance is even lower and remains stable. It enhances the detectability of seasonal NDVI fluctuations, which remain robust against atmospheric and cloud interference, suggesting that this method could be promising for detecting life on habitable exoplanets in the future.

If photosynthetic organisms, such as floating plants, exist universally on habitable exoplanets, then the scope of life exploration can be expanded to include ocean planets rather than being limited to Earth-like planets. It is important to understand the origin and evolutionary process of life as it coevolves with planetary environments to predict the morphology of organisms that may adapt to diverse planetary conditions. This study provides a foundation for future research on biosignatures, paving the way for the next generation of life-detection missions.

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Koalas’ Catch-22

New research from the University of Sydney highlights the unique existential dilemma faced by Sydney’s koala population.

These populations in south-western Sydney are among the very few in New South Wales (NSW) still free of chlamydia, a highly contagious disease causing infertility that has severely diminished populations elsewhere in the continent’s eastern states.

However, analysis of these koalas led by Dr Elspeth McLennan and Professor Carolyn Hogg at the University’s School of Environmental and Life Sciences shows how vulnerable they are to environmental threats and outbreaks of disease. Highly inbred and with low genetic diversity, they are less likely to adapt to the disease should it arrive on their doorstep.

The findings have been published in Conservation Genetics.

Tissue samples from 111 koalas were collected by NSW Government staff from seven sites in the south-western Sydney suburbs of Liverpool, Campbelltown, Heathcote and Wollondilly, and from Wingecarribee in the Southern Highlands.

Genetic analysis showed a high level of interrelatedness, inbreeding and worryingly low genetic diversity across Sydney koalas.

Low genetic diversity means populations cannot always adapt to change, making them highly susceptible to environmental threats and disease outbreaks.

“On average, koalas in the Sydney populations have cousin or half-sibling relationships,” said Dr McLennan.

Living in highly urbanised areas limits opportunities for Sydney’s koalas to move around and breed with populations further afield and increase the diversity needed to build resilience. However, there is a chance that koalas from the neighbouring Wollondilly Shire, where chlamydia is present, may find their way to the Sydney populations. Gene flow analysis showed koalas are moving between Wollondilly and Campbelltown, the southern-most chlamydia-free site.

“It’s a classic Catch-22 situation,” said Dr McLennan. “If the Wollondilly koalas breed with those elsewhere in Sydney they could increase genetic diversity. But they may bring chlamydia with them. If the latter happens, individual koalas are unlikely to have enough genetic variation to adapt to the threat.

“Instead of some individuals being able to naturally clear chlamydia without it progressing to blindness and infertility, it is possible all individuals will contract the infection whereby it progresses to the later stages of the disease.”

Dr McLennan says there is no ready solution to addressing the threats, including anthropogenic threats from climate change and ongoing urbanisation, to koalas in south-west Sydney. Simply improving habitat connectivity to increase genetic diversity may promote chlamydia spread, she said.

“Beyond south-west Sydney, the results show the importance of managing koala populations and their surrounding landscapes. We need to ensure ongoing connectivity between all koala populations to maintain their health and resilience to threats.”

Koalas in Queensland, New South Wales and the Australian Capital Territory were listed as endangered in 2022. Their populations have decreased 24 percent in the last 20 years.

The research highlights an issue faced by conservationists worldwide too.

“Without diversity, endangered species risk succumbing to disease outbreaks and environmental threats.”

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A lightweight flexible alloy for extreme temperatures

Researchers at Tohoku University have developed a groundbreaking titanium-aluminum (Ti-Al)-based superelastic alloy. This new material is not only lightweight but also strong, offering the unique superelastic capability to function across a broad temperature range — from as low as -269°C, the temperature of liquid helium, to +127°C, which is above the boiling point of water. This discovery holds significant potential for a variety of applications, including those in space exploration and medical technology.

Sheng Xu, an Assistant Professor at Tohoku University’s Frontier Research Institute for Interdisciplinary Sciences, emphasized the importance of the alloy’s wide operational temperature range. “This alloy is the first of its kind to maintain superelasticity at such an extreme range of temperatures while remaining lightweight and strong, which opens up a variety of practical applications that were not possible before. The alloy’s properties make it ideal for future space missions, such as creating superelastic tires for lunar rovers to navigate the extreme temperature fluctuations on the Moon’s surface.”

The alloy’s flexibility at extremely low temperatures makes it a promising material for applications in the forthcoming Hydrogen Society and various other industries. Of course, the alloy can be used in everyday applications requiring flexibility, such as medical devices like stents.

Currently, most shape-memory alloys — materials capable of regaining their original shape after force is removed — are limited to specific temperature ranges. The new Ti-Al-based alloy overcomes this limitation, offering wide applicability in fields that require materials with exceptional strength and flexibility, from space exploration to everyday medical tools.

The research team employed advanced techniques such as rational alloy design and precise microstructure control. By using phase diagrams, the researchers were able to select alloy components and their proportions. Additionally, they optimized processing and heat treatment methods to achieve the desired material properties.

The implications of this study extend beyond immediate practical applications. “This discovery not only sets a new standard for superelastic materials but also introduces new principles for material design, which will undoubtedly inspire further breakthroughs in materials science,” Xu added.

Details of the breakthrough were published in the journal Nature on February 26, 2025.

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