Study identifies possible COVID-19 drugs — including several that are FDA-approved

A team led by scientists in the Perelman School of Medicine at the University of Pennsylvania has identified nine potential new COVID-19 treatments, including three that are already approved by the Food and Drug Administration (FDA) for treating other diseases.

The team, whose findings were published in Cell Reports, screened thousands of existing drugs and drug-like molecules for their ability to inhibit the replication of the COVID-19-causing coronavirus, SARS-CoV-2. In contrast to many prior studies, the screens tested the molecules for anti-coronaviral activity in a variety of cell types, including human airway-lining cells that are similar to the ones principally affected in COVID-19.

Of the nine drugs found to reduce SARS-CoV-2 replication in respiratory cells, three already have FDA approval: the transplant-rejection drug cyclosporine, the cancer drug dacomitinib, and the antibiotic salinomycin. These could be rapidly tested in human volunteers and COVID-19 patients.

The experiments also shed light on key processes the coronavirus uses to infect different cells and found that the antiviral drug remdesivir, which has an FDA Emergency Use Authorization for treating COVID-19, does appear to work against the virus in cell-culture tests on respiratory cells, whereas hydroxychloroquine does not.

“Our discoveries here suggest new avenues for therapeutic interventions against COVID-19, and also underscore the importance of testing candidate drugs in respiratory cells,” said co-senior author Sara Cherry, PhD, a professor of Pathology and Laboratory Medicine and scientific director of the High-Throughput Screening (HTS) Core at Penn Medicine.

Study collaborators included co-senior authors David Schultz, PhD, technical director of the HTS Core, and Holly Ramage, PhD, assistant professor of microbiology & immunology at Thomas Jefferson University.

Although great progress has been made in the development of vaccines and treatments for the SARS-CoV-2 coronavirus, there is still much room for improvement. In the United States, the only antiviral COVID-19 treatments that have received FDA Emergency Use Authorization — remdesivir and several anti-SARS-CoV-2 antibody preparations — are expensive and far from 100 percent effective.

For their screening project, Cherry and colleagues assembled a library of 3,059 compounds, including about 1,000 FDA-approved drugs and more than 2,000 drug-like molecules that have shown activity against defined biological targets. They then tested all of these for their ability to significantly inhibit SARS-CoV-2 replication in infected cells, without causing much toxicity.

Initially, they performed antiviral screens using cell types they could grow easily in the lab and infect with SARS-CoV-2, namely African Green Monkey kidney cells, and a cell line derived from human liver cells. With these screens, they identified and validated several compounds that worked in the monkey kidney cells, and 23 that worked in the human liver cells. Hydroxychloroquine, which is used as a malaria drug, and remdesivir, were effective in both cell types.

Since SARS-CoV-2 is mainly a respiratory virus and is thought to initiate infections via airway-lining cells, the researchers sought a respiratory cell type that they could infect experimentally with the virus. They eventually identified a suitable cell line, Calu-3, that is derived from human airway-lining cells. They used these respiratory-derived cells to test the antiviral compounds identified through the human liver cell screen, and found that only nine had activity in the new cells. The nine did not include hydroxychloroquine. (Remdesivir worked in the Calu-3 cells but was not included in the list because it is already in use against COVID-19.)

By identifying different sets of drugs that work in different cell types, the researchers also shed light on the mechanisms SARS-CoV-2 uses to gain entry to cells. The findings suggest that in kidney and liver cells, the virus uses a mechanism that can be disrupted, for example, by hydroxychloroquine; yet the virus appears to use a different mechanism in respiratory cells, thus explaining hydroxychloroquine’s lack of success in those cells — and in COVID-19 clinical trials.

The nine antivirals active in respiratory cells did include salinomycin, a veterinary antibiotic that is also being investigated as an anticancer drug; the kinase enzyme inhibitor dacomitinib, an anticancer drug; bemcentinib, another kinase inhibitor now being tested against cancers; the antihistamine drug ebastine; and cyclosporine, an immune suppressing drug commonly used to prevent the immune rejection of transplanted organs.

The study highlights cyclosporine as particularly promising, as it appears to works against SARS-CoV-2 in respiratory and non-respiratory cells, and via two distinct mechanisms: inhibiting cell enzymes called cyclophilins, which the coronavirus hijacks to support itself, and suppressing the potentially lethal inflammation of severe COVID-19.

“There may be important benefits to the use of cyclosporine in hospitalized COVID-19 patients, and ongoing clinical trials at Penn and elsewhere are testing that hypothesis,” Cherry said.

The research was supported by funding from the National Institutes of Health (5R01AI140539, 1R01AI1502461, R01AI152362), the Mark Foundation, the Dean’s Innovation Fund, the Laddie and Linda Montague Foundation, the Burroughs Wellcome Fund, Mercatus, and the Bill and Melinda Gates Foundation.

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COVID-19 mask study finds layering, material choice matter

Wearing a face mask can protect yourself and others from Covid-19, but the type of material and how many fabric layers used can significantly affect exposure risk, finds a study from the Georgia Institute of Technology.

The study measured the filtration efficiency of submicron particles passing through a variety of different materials. For comparison, a human hair is about 50 microns in diameter while 1 millimeter is 1,000 microns in size.

“A submicron particle can stay in the air for hours and days, depending on the ventilation, so if you have a room that is not ventilated or poorly ventilated then these small particles can stay there for a very long period of time,” said Nga Lee (Sally) Ng, associate professor and Tanner Faculty Fellow in the School of Chemical and Biomolecular Engineering and the School of Earth and Atmospheric Sciences.

The study was conducted during spring 2020, when the pandemic triggered a global shutdown of most institutions. Communities faced massive shortages of personal protective equipment, prompting many people to make their own homemade masks. Georgia Tech quickly set up the study since it already had “a great system for testing filtration efficiency using existing instruments in the lab,” Ng recalled.

The study’s findings were used to shape homemade face mask recommendations here (https://sites.gatech.edu/rapid-response/face-masks/) last April, with the comprehensive study findings published on March 22 in the journal Aerosol Science and Technology.

In all, the researchers tested 33 different commercially accessible materials not limited to cloth fabrics, including single-layer woven fabrics such as cotton and woven polyester, blended fabrics, nonwoven materials, cellulose-based materials, materials commonly found and used in hospitals, and various filter materials.

“We learned there was a lot of variability in filtration performance even in the same type of material,” Ng said.

“We found commercially available materials that provide acceptable levels of submicron particle rejection while still maintaining air flow resistance similar to a surgical mask,” said Ryan Lively, an associate professor and John H. Woody Faculty Fellow in the School of Chemical and Biomolecular Engineering. “These materials combine fabric fiber density, a maze-like structure, and fiber surface chemistry to effectively reject submicron particles.”

The best-performing materials for homemade masks were blackout drapery and sterilization wrap widely used for packing surgical instruments. Both materials are commercially available.

The researchers said people should avoid using filters such as a HEPA/MERV or vacuum bags unless they are certified to be fiberglass-free since often such filters on their own may release glass fibers that can be inhaled. Other materials to avoid for masks include loose-knitted material, batting fabric, felt, fleece, or shiny, reusable shopping bags.

Multilayered samples performed much better than single-layer samples, but people should pay attention to breathability. The two-layered and three-layered samples tested show an overall filtration efficiency of about 50% for submicron particles. Mask fit is also important since particles can easily escape through gaps at the nose or through the sides of the mask.

The analysis showed that properly fitted and multilayer masks reject 84% of particles expelled by a person when one person wears it. Two people donning these types of masks reduces particle transmission by 96%.

A final takeaway of the research was the importance of universal mask wearing.

“The best way to protect ourselves and others is to reduce exhaled particles at the source, and the source is our face,” Ng said, adding, “That really gets amplified when everyone starts wearing masks.”

She expressed optimism that the findings will motivate people to more widely embrace mask wearing if they are sick and need to be in public.

“Not everyone understands the importance of airborne virus transmission, and the importance of wearing a mask,” she said. “I hope that the practice will continue to help reduce the release of these viral particles into the environment and help protect others.”

In addition to Ng and Lively, the researchers included Taekyu Joo, Masayuki Takeuchi, Fobang Liu, Matthew P. Rivera, and Bahnisikha Dutta from Georgia Tech; Joy Barr and Eric Parker from theClubhou.se; Emily S. Blum and John H. Tipton from the Global Center for Medical Innovation; and Julia Varnedoef from Cobb County (Georgia) Schools.

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From stardust to pale blue dot: Carbon’s interstellar journey to Earth

We are made of stardust, the saying goes, and a pair of studies including University of Michigan research finds that may be more true than we previously thought.

The first study, led by U-M researcher Jie (Jackie) Li and published in Science Advances, finds that most of the carbon on Earth was likely delivered from the interstellar medium, the material that exists in space between stars in a galaxy. This likely happened well after the protoplanetary disk, the cloud of dust and gas that circled our young sun and contained the building blocks of the planets, formed and warmed up.

Carbon was also likely sequestered into solids within one million years of the sun’s birth — which means that carbon, the backbone of life on earth, survived an interstellar journey to our planet.

Previously, researchers thought carbon in the Earth came from molecules that were initially present in nebular gas, which then accreted into a rocky planet when the gases were cool enough for the molecules to precipitate. Li and her team, which includes U-M astronomer Edwin Bergin, Geoffrey Blake of the California Institute of Technology, Fred Ciesla of the University of Chicago and Marc Hirschmann of the University of Minnesota, point out in this study that the gas molecules that carry carbon wouldn’t be available to build the Earth because once carbon vaporizes, it does not condense back into a solid.

“The condensation model has been widely used for decades. It assumes that during the formation of the sun, all of the planet’s elements got vaporized, and as the disk cooled, some of these gases condensed and supplied chemical ingredients to solid bodies. But that doesn’t work for carbon,” said Li, a professor in the U-M Department of Earth and Environmental Sciences.

Much of carbon was delivered to the disk in the form of organic molecules. However, when carbon is vaporized, it produces much more volatile species that require very low temperatures to form solids. More importantly, carbon does not condense back again into an organic form. Because of this, Li and her team inferred most of Earth’s carbon was likely inherited directly from the interstellar medium, avoiding vaporization entirely.

To better understand how Earth acquired its carbon, Li estimated the maximum amount of carbon Earth could contain. To do this, she compared how quickly a seismic wave travels through the core to the known sound velocities of the core. This told the researchers that carbon likely makes up less than half a percent of Earth’s mass. Understanding the upper bounds of how much carbon the Earth might contain tells the researchers information about when the carbon might have been delivered here.

“We asked a different question: We asked how much carbon could you stuff in the Earth’s core and still be consistent with all the constraints,” Bergin said, professor and chair of the U-M Department of Astronomy. “There’s uncertainty here. Let’s embrace the uncertainty to ask what are the true upper bounds for how much carbon is very deep in the Earth, and that will tell us the true landscape we’re within.”

A planet’s carbon must exist in the right proportion to support life as we know it. Too much carbon, and the Earth’s atmosphere would be like Venus, trapping heat from the sun and maintaining a temperature of about 880 degrees Fahrenheit. Too little carbon, and Earth would resemble Mars: an inhospitable place unable to support water-based life, with temperatures around minus 60.

In a second study by the same group of authors, but led by Hirschmann of the University of Minnesota, the researchers looked at how carbon is processed when the small precursors of planets, known as planetesimals, retain carbon during their early formation. By examining the metallic cores of these bodies, now preserved as iron meteorites, they found that during this key step of planetary origin, much of the carbon must be lost as the planetesimals melt, form cores and lose gas. This upends previous thinking, Hirschmann says.

“Most models have the carbon and other life-essential materials such as water and nitrogen going from the nebula into primitive rocky bodies, and these are then delivered to growing planets such as Earth or Mars,” said Hirschmann, professor of earth and environmental sciences. “But this skips a key step, in which the planetesimals lose much of their carbon before they accrete to the planets.”

Hirschmann’s study was recently published in Proceedings of the National Academy of Sciences.

“The planet needs carbon to regulate its climate and allow life to exist, but it’s a very delicate thing,” Bergin said. “You don’t want to have too little, but you don’t want to have too much.”

Bergin says the two studies both describe two different aspects of carbon loss — and suggest that carbon loss appears to be a central aspect in constructing the Earth as a habitable planet.

“Answering whether or not Earth-like planets exist elsewhere can only be achieved by working at the intersection of disciplines like astronomy and geochemistry,” said Ciesla, a U. of C. professor of geophysical sciences. “While approaches and the specific questions that researchers work to answer differ across the fields, building a coherent story requires identifying topics of mutual interest and finding ways to bridge the intellectual gaps between them. Doing so is challenging, but the effort is both stimulating and rewarding.”

Blake, a co-author on both studies and a Caltech professor of cosmochemistry and planetary science, and of chemistry, says this kind of interdisciplinary work is critical.

“Over the history of our galaxy alone, rocky planets like the Earth or a bit larger have been assembled hundreds of millions of times around stars like the Sun,” he said. “Can we extend this work to examine carbon loss in planetary systems more broadly? Such research will take a diverse community of scholars.”

Funding sources for this collaborative research include the National Science Foundation, NASA’s Exoplanets Research Program, NASA’s Emerging Worlds Program and the NASA Astrobiology Program.

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Keep pace: Walking with a partner is great but might slow you down

If you walk with your spouse or partner on a regular basis, you might want to speed up. Or tell them to.

A new study by Purdue University nursing, health and kinesiology, and human development and family studies researchers shows that couples often decreased their speed when walking together. Speed further decreased if they were holding hands.

The study looked at walking times and gait speeds of 141 individuals from 72 couples. The participants ranged from age 25-79 and were in numerous settings, including clear or obstacle-filled pathways, walking together, walking together holding hands and walking individually.

“In our study, we focused on couples because partners in committed relationships often provide essential support to promote one another’s healthy lifestyle behaviors, including exercise,” says Melissa Franks, associate professor of human development and family studies.

Libby Richards, associate professor of nursing, says, “We were hoping that there would not be a reduction in speed where partners walked together. We hoped that slower partners would speed up to match the faster partner, but that was not the case. However, it’s important to note that any physical activity or walking — regardless of speed — is better than none.”

Richards says it is common for people to walk or exercise with a spouse, partner or friend, as it increases one’s likelihood to be active, especially as Americans are encouraged to meet a goal of 150 minutes of moderate activity every week.

“If someone substantially slows down when they are walking with someone else, that could negate some of the health benefits recognized if they walked alone at a faster pace,” Richards says.

Shirley Rietdyk, professor of health and kinesiology who specializes in biomechanics, says there are many reasons to measure gait speed.

“Gait speed is important to measure because it is related to overall health. Typical gait speed is predictive of fall risk, functional ability, disability recovery and mortality,” Rietdyk says.

“Common exercise interventions, including strength, coordination and multimodal training, are all effective in increasing gait speed. These interventions can also delay the onset of slower gait speed and help slow the loss of gait speed. No one type of training is better than the other, so do the activity you are most likely to stick with.”

While walking is one of the easiest activities, people tend to walk slower as they get older and may have to find other fitness routines to stay active.

“Older adults who are more active tend to maintain their gait speed,” Rietdyk says. “In other words, slower gait speed is not an inevitable aspect of aging. Older adults who walk slower tend to have poorer health and lower functional status.”

The article appeared in a recent edition of Gait & Posture.

HyeYoung Cho, a recent Ph.D. graduate of Purdue’s Department of Health and Kinesiology; Anna Forster, a Ph.D. student in Purdue’s School of Nursing; and Sharon Christ, associate professor of human development and family studies, were on the research team, all from Purdue’s College of Health and Human Sciences. All research team members are members of Purdue’s Center on Aging and the Life Course. The Purdue Center for Families and the American Nurses Foundation funded the study.

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Materials provided by Purdue University. Original written by Matthew Oates. Note: Content may be edited for style and length.

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Serving size, satisfaction influence food waste on campus

Understanding what drives food choices can help high-volume food service operations like universities reduce waste, according to a new study.

Researchers have concluded that food waste in places like university cafeterias is driven by how much people put on their plates, how familiar they are with what’s on the menu and how much they like — or don’t like — what they’re served.

Food waste has been studied often in households, but not so often in institutional settings like university dining commons. What drives food choices in these “all-you-care-to-eat” facilities is different because diners don’t perceive personal financial penalty if they leave food on their plates.

Published in the journal Foods, “Food Choice and Waste in University Dining Commons — A Menus of Change University Research Collaborative Study” was conducted by a team of experts from Rice University; the University of California, Davis; Stanford University; Lebanon Valley College; the University of California, Santa Barbara; and the University of California, Berkeley.

Co-author Eleanor Putnam-Farr, assistant marketing professor at Rice’s Jones Graduate School of Business, is available to discuss the findings and potential impact with news media.

The researchers conducted student surveys during the 2019 spring and fall semesters to study foods types, diner confidence and diner satisfaction. They used photos taken by diners themselves before and after eating to measure how much food was taken and how much of it went to waste. “Diners were intercepted at their dining halls and asked if they wanted to participate in a study about food choices and satisfaction, but the objective of investigating food waste behavior was not disclosed,” the authors wrote.

The study found the amount of food wasted didn’t significantly differ among types of food. Instead, researchers discovered waste was related to the amount of food diners put on their plates, how satisfied they were with their meals and how often they went to the dining commons. If students were satisfied with their food, they tended waste less of it. And diners who visited the commons most often — making them more familiar with the menus and more confident in their choices — tended to waste less.

Mixed dishes, like sandwiches or stir-fry, took up a greater percentage of the surface area on surveyed plates than animal proteins or grains and starches. Those three types of food took up a greater area of the plates than fruits, vegetables or plant proteins. The amount of food wasted, however, did not significantly differ among the various food categories.

The mixed dishes and animal proteins that took up greater portions of the plate tended to be pre-plated by the commons staff or have a suggested serving size. The study’s results showed that greater amounts of food taken by diners correlated with the item being pre-plated or served by others.

The authors recommend future research on the topic uses their multicampus approach — which enabled them to study food choice among a large and diverse group — to better understand what causes food waste and find out if it can be reduced by interventions such as posting signs that encourage healthier choices.

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Materials provided by Rice University. Note: Content may be edited for style and length.

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New method uses device cameras to measure pulse, breathing rate and could help telehealth

Telehealth has become a critical way for doctors to still provide health care while minimizing in-person contact during COVID-19. But with phone or Zoom appointments, it’s harder for doctors to get important vital signs from a patient, such as their pulse or respiration rate, in real time.

A University of Washington-led team has developed a method that uses the camera on a person’s smartphone or computer to take their pulse and respiration signal from a real-time video of their face. The researchers presented this state-of-the-art system in December at the Neural Information Processing Systems conference.

Now the team is proposing a better system to measure these physiological signals. This system is less likely to be tripped up by different cameras, lighting conditions or facial features, such as skin color. The researchers will present these findings April 8 at the ACM Conference on Health, Interference, and Learning.

“Machine learning is pretty good at classifying images. If you give it a series of photos of cats and then tell it to find cats in other images, it can do it. But for machine learning to be helpful in remote health sensing, we need a system that can identify the region of interest in a video that holds the strongest source of physiological information — pulse, for example — and then measure that over time,” said lead author Xin Liu, a UW doctoral student in the Paul G. Allen School of Computer Science & Engineering.

“Every person is different,” Liu said. “So this system needs to be able to quickly adapt to each person’s unique physiological signature, and separate this from other variations, such as what they look like and what environment they are in.”

The team’s system is privacy preserving — it runs on the device instead of in the cloud — and uses machine learning to capture subtle changes in how light reflects off a person’s face, which is correlated with changing blood flow. Then it converts these changes into both pulse and respiration rate.

The first version of this system was trained with a dataset that contained both videos of people’s faces and “ground truth” information: each person’s pulse and respiration rate measured by standard instruments in the field. The system then used spatial and temporal information from the videos to calculate both vital signs. It outperformed similar machine learning systems on videos where subjects were moving and talking.

But while the system worked well on some datasets, it still struggled with others that contained different people, backgrounds and lighting. This is a common problem known as “overfitting,” the team said.

The researchers improved the system by having it produce a personalized machine learning model for each individual. Specifically, it helps look for important areas in a video frame that likely contain physiological features correlated with changing blood flow in a face under different contexts, such as different skin tones, lighting conditions and environments. From there, it can focus on that area and measure the pulse and respiration rate.

While this new system outperforms its predecessor when given more challenging datasets, especially for people with darker skin tones, there’s still more work to do, the team said.

“We acknowledge that there is still a trend toward inferior performance when the subject’s skin type is darker,” Liu said. “This is in part because light reflects differently off of darker skin, resulting in a weaker signal for the camera to pick up. Our team is actively developing new methods to solve this limitation.”

The researchers are also working on a variety of collaborations with doctors to see how this system performs in the clinic.

“Any ability to sense pulse or respiration rate remotely provides new opportunities for remote patient care and telemedicine. This could include self-care, follow-up care or triage, especially when someone doesn’t have convenient access to a clinic,” said senior author Shwetak Patel, a professor in both the Allen School and the electrical and computer engineering department. “It’s exciting to see academic communities working on new algorithmic approaches to address this with devices that people have in their homes.”

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Materials provided by University of Washington. Original written by Sarah McQuate. Note: Content may be edited for style and length.

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Diversity can prevent failures in large power grids

The recent power outages in Texas brought attention to its power grid being separated from the rest of the country. While it is not immediately clear whether integration with other parts of the national grid would have completely eliminated the need for rolling outages, the state’s inability to import significant amounts of electricity was decisive in the blackout.

A larger power grid has perks, but also has perils that researchers at Northwestern University are hoping to address to expedite integration and improvements to the system.

An obvious challenge in larger grids is that failures can propagate further — in the case of Texas, across state lines. Another is that all power generators need to be kept synchronized to a common frequency in order to transmit energy. The U.S. is served by three “separate” grids: The Eastern interconnection, the Western interconnection and the Texas interconnection, interlinked only by direct-current power lines. Any persistent deviation in frequencies within a region can lead to an outage.

As a result, researchers are searching for ways to stabilize the grid by looking for methods to mitigate deviations in the power generators’ frequencies.

The new Northwestern research shows that counter to assumptions held by some, there are stability benefits to heterogeneity in the power grid. Examining several power grids across the U.S. and Europe, a team led by Northwestern physicist Adilson Motter recently reported that generators operating on different frequencies return to their normal state more quickly when they are damped by “breakers” at different rates than generators around them.

The paper was published March 5 in the journal Nature Communications.

Motter is the Charles E. and Emma H. Morrison Professor in the department of physics and astronomy in the Weinberg College of Arts and Sciences. His research focuses on nonlinear phenomena in complex systems and networks.

Motter compares power grids to a choir: “It’s a little bit like a choir without a conductor. The generators have to listen to others and speak in sync. They react and respond to each other’s frequencies.”

Listen to an out-of-whack frequency, and the result can be a failure. Given the interconnected makeup of the system, a failure can propagate across the network. Historically, these malfunctions have been prevented by using active controllers. However, failures are often caused precisely by control and equipment errors. This points to a need to build additional stability within the design of the system. To achieve that, the team looked into leveraging the natural heterogeneities of the grid.

When the frequencies of the power generators are moved away from the synchronous state, they can swing around for a long time and even become more erratic. To mitigate these fluctuations, they came up with something akin to a door mechanism used to close a door the fastest, but without slamming.

“Mathematically, the problem of damping frequency deviations in a power generator is analogous to the problem of optimally damping a door to get it to close the fastest, which has a known solution in the case of a single door,” Motter said. “But it’s not a single door in this analogy. It’s a network of many doors that are coupled with each other, if you can imagine the doors as power generators.”

When creating an “optimal damping” effect, they discovered that rather than making each damper identical, damping the power generators in a way that is suitably different from each other can further optimize their ability to synchronize to the same frequency as quickly as possible. That is, suitably heterogenous damping across the network can lead to improved stability in the power grids studied by the team.

This discovery could have implications for future grid design as developers work to optimize technology and in considerations to further integrate now separated networks.

The study was supported by Northwestern University’s Finite Earth Initiative (supported by Leslie and Mac McQuown) and ARPA-E Award No. DE-AR0000702 and also benefited from logistical support from the Northwestern Institute for Sustainability and Energy.

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Materials provided by Northwestern University. Original written by Lila Reynolds. Note: Content may be edited for style and length.

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Evidence of Antarctic glacier’s tipping point confirmed

Researchers have confirmed for the first time that Pine Island Glacier in West Antarctica could cross tipping points, leading to a rapid and irreversible retreat which would have significant consequences for global sea level.

Pine Island Glacier is a region of fast-flowing ice draining an area of West Antarctica approximately two thirds the size of the UK. The glacier is a particular cause for concern as it is losing more ice than any other glacier in Antarctica.

Currently, Pine Island Glacier together with its neighbouring Thwaites glacier are responsible for about 10% of the ongoing increase in global sea level.

Scientists have argued for some time that this region of Antarctica could reach a tipping point and undergo an irreversible retreat from which it could not recover. Such a retreat, once started, could lead to the collapse of the entire West Antarctic Ice Sheet, which contains enough ice to raise global sea level by over three metres.

While the general possibility of such a tipping point within ice sheets has been raised before, showing that Pine Island Glacier has the potential to enter unstable retreat is a very different question.

Now, researchers from Northumbria University have shown, for the first time, that this is indeed the case.

Their findings are published in leading journal, The Cryosphere.

Using a state-of-the-art ice flow model developed by Northumbria’s glaciology research group, the team have developed methods that allow tipping points within ice sheets to be identified.

For Pine Island Glacier, their study shows that the glacier has at least three distinct tipping points. The third and final event, triggered by ocean temperatures increasing by 1.2C, leads to an irreversible retreat of the entire glacier.

The researchers say that long-term warming and shoaling trends in Circumpolar Deep Water, in combination with changing wind patterns in the Amundsen Sea, could expose Pine Island Glacier’s ice shelf to warmer waters for longer periods of time, making temperature changes of this magnitude increasingly likely.

The lead author of the study, Dr Sebastian Rosier, is a Vice-Chancellor’s Research Fellow in Northumbria’s Department of Geography and Environmental Sciences. He specialises in the modelling processes controlling ice flow in Antarctica with the goal of understanding how the continent will contribute to future sea level rise.

Dr Rosier is a member of the University’s glaciology research group, led by Professor Hilmar Gudmundsson, which is currently working on a major £4million study to investigate if climate change will drive the Antarctic Ice Sheet towards a tipping point.

Dr Rosier explained: “The potential for this region to cross a tipping point has been raised in the past, but our study is the first to confirm that Pine Island Glacier does indeed cross these critical thresholds.

“Many different computer simulations around the world are attempting to quantify how a changing climate could affect the West Antarctic Ice Sheet but identifying whether a period of retreat in these models is a tipping point is challenging.

“However, it is a crucial question and the methodology we use in this new study makes it much easier to identify potential future tipping points.”

Hilmar Gudmundsson, Professor of Glaciology and Extreme Environments worked with Dr Rosier on the study. He added: “The possibility of Pine Island Glacier entering an unstable retreat has been raised before but this is the first time that this possibility is rigorously established and quantified.

“This is a major forward step in our understanding of the dynamics of this area and I’m thrilled that we have now been able to finally provide firm answers to this important question.

“But the findings of this study also concern me. Should the glacier enter unstable irreversible retreat, the impact on sea level could be measured in metres, and as this study shows, once the retreat starts it might be impossible to halt it.”

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Covid biggest NHS challenge since World War Two, says NHS boss

Sir Simon Stevens says the pandemic could bring about radical new ways of working.

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Coronavirus: Pfizer jab ‘stopping 91% of cases in first six months’

And another study shows even 96-year-olds are producing an impressive immune response.

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