Neandertals may have hunted and eaten outsiders, chilling cannibalism study finds

A new study of Neanderthal remains from a cave in Belgium is shedding light on a disturbing aspect of prehistoric life. Researchers analyzing human bones from the Troisième caverne of Goyet (Belgium) found evidence that Neanderthals engaged in selective cannibalism between 41,000 and 45,000 years ago. The remains show that adult women and children were the primary victims.

For the first time, scientists were able to build a biological profile of the individuals whose bones were found at the site. Their findings suggest these people did not belong to the local Neanderthal group living in the area. Instead, they likely came from elsewhere and were brought to the cave.

Evidence of Butchering and Consumption

The condition of the bones provides key clues about what happened. Many show marks consistent with cutting, breaking, and processing, similar to the way animals were hunted and prepared for food. In particular, the lower limbs appear to have been selected, and the bones were deliberately broken open to extract nutrient-rich marrow.

This pattern strongly suggests the bodies were not treated in a ceremonial or ritual way. Instead, the evidence points to cannibalism for food. The same techniques used on animal prey were applied to these human victims, indicating they were processed as a source of nutrition.

The research, published in Scientific Reports, was carried out by an international team that included scientists from the CNRS (Culture, Environment and Anthropology unit), l’Université de Bordeaux, and l’Université d’Aix-Marseille, along with researchers from the Environmental Geosciences Research and Teaching Centre (Aix-Marseille Univ/CNRS/INRAE/IRD).

A Violent Time in the Late Middle Paleolithic

These findings come from a period known as the late Middle Paleolithic (a prehistoric era spanning roughly from 300,000 to 40,000 years ago, most commonly associated in Europe with Neanderthals). During this time, Neanderthal groups in Northern Europe displayed a wide range of cultural behaviors, and early Homo sapiens were beginning to appear in nearby regions.

In this context, the targeted nature of the cannibalism is especially striking. The fact that the victims appear to have been outsiders suggests that different groups may have come into conflict. Researchers propose that this behavior could reflect territorial tensions between Neanderthal communities, possibly linked to competition for resources or space.

Advanced Techniques Reveal New Details

The conclusions are the result of more than a decade of research. Scientists revisited the Goyet collection (which is housed at the Royal Belgian Institute of Natural Sciences (Brussels, Belgium)) using modern analytical tools.

These included DNA analysis to study genetic relationships, radiocarbon dating to determine the age of the remains, and isotopic measurements to identify where the individuals likely lived before death. Researchers also used digital reconstruction techniques to piece together fragmented bones and better understand their shape and structure.

Together, these methods allowed scientists to go beyond simply identifying the remains. They were able to reconstruct aspects of the victims’ origins and the events that led to their deaths, offering a clearer and more detailed picture of Neanderthal behavior during a critical period in human history.

A Glimpse Into Neanderthal Survival Strategies

While cannibalism among Neanderthals has been documented before, this study highlights something more specific. It suggests that certain individuals, particularly outsiders, may have been deliberately targeted. Whether driven by survival needs, conflict, or both, this behavior reveals a complex and sometimes brutal side of Neanderthal life.

As researchers continue to study sites like Goyet, they are uncovering new evidence that challenges older assumptions about Neanderthals. Rather than simple or uniform, their behavior appears to have been shaped by social dynamics, environmental pressures, and interactions with other groups, including early modern humans.

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110,000-year-old discovery rewrites human history: Neanderthals and Homo sapiens worked together

The first-ever published research on Tinshemet Cave is changing how scientists understand the relationship between Neanderthals and Homo sapiens. Evidence from the site shows that these groups did more than simply live at the same time in the mid-Middle Paleolithic Levant. They interacted directly, sharing tools, ways of life, and even burial practices. These exchanges appear to have encouraged cultural growth, more complex social behavior, and innovations such as formal burials and the symbolic use of ochre for decoration. The findings point to human interaction, rather than isolation, as a key force behind early technological and cultural progress, with the Levant acting as a major crossroads in human history.

Located in central Israel, Tinshemet Cave has produced an exceptional collection of archaeological and human remains. Among the most important discoveries are several human burials, the first mid-Middle Palaeolithic (MP) burials uncovered in more than fifty years. These finds are offering rare insight into how early human groups lived and treated their dead.

The study, published in Nature Human Behaviour, is the first to present results from the site. It provides strong evidence that Neanderthals and Homo sapiens not only shared the region but also influenced each other’s daily activities, technologies, and rituals. This challenges earlier ideas that viewed these groups as largely separate and instead suggests a much closer and more complex relationship.

Scientists Investigate Neanderthal and Human Relationships

Excavations at Tinshemet Cave began in 2017 and are led by Prof. Yossi Zaidner of the Hebrew University of Jerusalem, Prof. Israel Hershkovitz of Tel Aviv University, and Dr. Marion Prévost of the Hebrew University of Jerusalem. One of the central questions guiding the research is how Neanderthals and Homo sapiens interacted during the mid-Middle Palaeolithic in this region. Researchers are exploring whether these groups competed, coexisted peacefully, or worked together in meaningful ways.

To answer this, the team examined evidence across four main areas: stone tool production, hunting strategies, symbolic behavior, and social complexity. Their analysis suggests that multiple human groups, including Neanderthals, pre-Neanderthals, and Homo sapiens, maintained ongoing contact. These interactions allowed ideas and skills to spread, gradually making different groups more culturally similar over time.

Shared Rituals and Early Symbolism

The research also points to important behavioral developments driven by these connections. Around 110,000 years ago, formal burial practices began to appear in Israel for the first time anywhere in the world. This shift may reflect stronger social ties and shared traditions among groups.

One striking feature of the cave is the widespread use of mineral pigments, especially ochre. Researchers believe it may have been used to decorate bodies, possibly serving as a way to express identity or distinguish between groups. This kind of symbolic behavior suggests a deeper level of social meaning than previously recognized.

Was Tinshemet Cave an Ancient Cemetery

The arrangement of burials at the site raises the possibility that Tinshemet Cave served as a dedicated burial area or even an early cemetery. If that is the case, it would point to organized rituals and strong community bonds. Objects placed alongside the dead, including stone tools, animal bones, and pieces of ochre, may also hint at early beliefs about an afterlife.

A Crossroads of Human Evolution

Prof. Zaidner describes the region as a “melting pot” where different human populations came together and influenced one another. “Our data show that human connections and population interactions have been fundamental in driving cultural and technological innovations throughout history,” he explains.

Dr. Prévost emphasizes the importance of geography in shaping these interactions. “During the mid-MP, climatic improvements increased the region’s carrying capacity, leading to demographic expansion and intensified contact between different Homo taxa.”

Prof. Hershkovitz highlights how closely linked these groups may have been. “These findings paint a picture of dynamic interactions shaped by both cooperation and competition.”

New Insights Into Early Human Society

The discoveries at Tinshemet Cave provide a detailed look at the social lives, behaviors, and environments of early humans. They reveal a time of major population growth and cultural change, driven by contact between different human groups. As research at the site continues, scientists expect even more discoveries that could deepen our understanding of how human society first began to take shape.

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Women’s network for mid-life wellbeing launches

The support group was set up by a woman who challenged herself to try 50 new things before turning 50.

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‘Doctors strikes’ and ‘paw prints in space’

A round-up of stories from local newspapers and the BBC from the past week in the West of England.

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Two simple eating habits linked to lower weight, study finds

Maintaining a healthy weight may depend not only on food choices but also on meal timing. A study published in the International Journal of Behavioral Nutrition and Physical Activity found that two habits are linked to a lower body mass index (BMI) over time: extending the overnight fasting period and eating breakfast early. The research was led by the Barcelona Institute for Global Health (ISGlobal), a centre supported by the “la Caixa” Foundation.

The findings are based on data from more than 7,000 adults between the ages of 40-65 who are part of the GCAT | Genomes for Life cohort, led by the Germans Trias i Pujol Research Institute (IGTP). In 2018, participants provided details about their height, weight, meal timing, lifestyle habits, and socioeconomic background through questionnaires.

Five years later, in 2023, more than 3,000 of these individuals returned for follow-up assessments. Researchers recorded updated measurements and collected new survey data, allowing them to track changes and identify patterns over time.

Early Eating and Longer Fasting Linked to Lower BMI

“Our results, in line with other recent studies, suggest that extending the overnight fast could help maintain a healthy weight if accompanied by an early dinner and an early breakfast. We think this may be because eating earlier in the day is more in line with circadian rhythms and allows for better calorie burning and appetite regulation, which can help maintain a healthy weight. However, it is too soon to draw definitive conclusions, so recommendations will have to wait for more robust evidence,” explains Luciana Pons-Muzzo, researcher at ISGlobal at the time of the study and currently at IESE Business School.

Gender Differences and Lifestyle Patterns

When researchers compared results by gender, they found notable differences. Women generally had lower BMI, followed the Mediterranean diet more closely, and were less likely to drink alcohol. At the same time, they reported poorer mental health and were more often responsible for household or family supervision.

Using a method called ‘cluster analysis’, the team grouped participants with similar characteristics. One small group of men stood out. These individuals typically ate their first meal after 14:00 and fasted for about 17 hours. Compared to others, they were more likely to smoke and drink alcohol, less physically active, and less likely to follow the Mediterranean diet. They also tended to have lower levels of education and higher rates of unemployment. Researchers did not observe a similar pattern among women.

Intermittent Fasting and Breakfast Skipping

“There are different ways of practising what is known as ‘intermittent fasting’ and our study relates to one of them, which is overnight fasting. What we observed in a subgroup of men who do intermittent fasting by skipping breakfast is that this practice has no effect on body weight. Other intervention studies in participants with obesity have shown that this tactic is no more effective than reducing calorie intake in reducing body weight in the long term,” says Camille Lassale, ISGlobal researcher and senior co-author of the study.

Chrononutrition and the Body’s Internal Clock

“Our research is part of an emerging field of research known as ‘chrononutrition’, which focuses not only on analysing what we eat, but also the times of day and the number of times we eat,” says Anna Palomar-Cros, researcher at ISGlobal at the time of the study and currently at IDIAP Jordi Gol. “At the basis of this research is the knowledge that unusual food intake patterns can conflict with the circadian system, the set of internal clocks that regulate the cycles of night and day and the physiological processes that must accompany them,” she adds.

Earlier Meals Linked to Broader Health Benefits

This study builds on earlier ISGlobal research in chrononutrition. Previous findings have shown that eating dinner and breakfast earlier in the day is associated with a lower risk of cardiovascular disease and type 2 diabetes, reinforcing the idea that meal timing plays a meaningful role in long-term health.

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Unusual airborne toxin detected in the U.S. for the first time

Scientific fieldwork does not always go as planned. Researchers often set out with a clear goal, but sometimes the data leads them somewhere unexpected.

That is exactly what happened during a University of Colorado Boulder field study in an agricultural region of Oklahoma. The team was using advanced instruments to study how tiny airborne particles form and evolve. Instead, they uncovered something surprising: the first airborne detection of Medium Chain Chlorinated Paraffins (MCCPs), a type of toxic organic pollutant, in the Western Hemisphere. The findings were published in ACS Environmental Au.

“It’s very exciting as a scientist to find something unexpected like this that we weren’t looking for,” said Daniel Katz, CU Boulder chemistry PhD student and lead author of the study. “We’re starting to learn more about this toxic, organic pollutant that we know is out there, and which we need to understand better.”

What Are MCCPs and Why They Matter

MCCPs are now being evaluated for possible regulation under the Stockholm Convention, an international agreement aimed at protecting human health from persistent and widespread chemicals. Although these pollutants have previously been detected in places like Antarctica and Asia, scientists had struggled to measure them in the air over the Western Hemisphere until this study.

These chemicals are commonly used in industrial processes, including metalworking fluids and the production of PVC and textiles. They frequently appear in wastewater and can end up in biosolid fertilizer, also called sewage sludge, which is produced during wastewater treatment. The researchers believe the MCCPs they detected in Oklahoma likely originated from nearby fields where this type of fertilizer had been applied.

“When sewage sludges are spread across the fields, those toxic compounds could be released into the air,” Katz said. “We can’t show directly that that’s happening, but we think it’s a reasonable way that they could be winding up in the air. Sewage sludge fertilizers have been shown to release similar compounds.”

A Possible Side Effect of Regulation

MCCPs are closely related to Short Chain Chlorinated Paraffins (SCCPs), which are already regulated under the Stockholm Convention and by the U.S. Environmental Protection Agency since 2009. Those earlier regulations followed evidence that SCCPs can travel long distances, persist in the environment, and pose risks to human health.

However, researchers suspect that limiting SCCPs may have led industries to substitute them with MCCPs, increasing the presence of these related chemicals.

“We always have these unintended consequences of regulation, where you regulate something, and then there’s still a need for the products that those were in,” said Ellie Browne, CU Boulder chemistry professor, CIRES Fellow, and co-author of the study. “So they get replaced by something.”

How Scientists Tracked the Chemicals

The discovery came from continuous air monitoring at the Oklahoma site. The team used a nitrate chemical ionization mass spectrometer, a sensitive instrument that can identify specific compounds in the air. Measurements were collected around the clock for a full month.

As Katz analyzed the data, he identified unusual isotopic patterns that did not match known compounds. After further investigation, those patterns were linked to chlorinated paraffins associated with MCCPs.

Links to “Forever Chemicals” and Future Research

Katz noted that MCCPs share similarities with PFAS, a group of chemicals often called “forever chemicals” because they break down very slowly in the environment. Concerns about PFAS contamination in soil recently led the Oklahoma Senate to ban biosolid fertilizer.

Now that scientists have confirmed how to detect MCCPs in the air, the next step is to track how their levels change over time. Researchers want to understand how concentrations vary across seasons and what effects these chemicals may have once they are airborne.

“We identified them, but we still don’t know exactly what they do when they are in the atmosphere, and they need to be investigated further,” Katz said. “I think it’s important that we continue to have governmental agencies that are capable of evaluating the science and regulating these chemicals as necessary for public health and safety.”

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A 67-year-old “crazy” theory about vitamin B1 has finally been proven

Chemists have achieved what many once considered impossible by stabilizing an extremely reactive molecule in water, confirming a 67-year-old theory about vitamin B1. The breakthrough not only resolves a long-standing biochemical puzzle, but also points toward cleaner, more efficient methods for producing pharmaceuticals.

At the center of the discovery is a carbene, a form of carbon with just six valence electrons. Under normal conditions, carbon atoms are most stable with eight electrons. With only six, carbenes are highly unstable and react almost instantly with their surroundings. In water, they typically break down right away.

For decades, scientists believed that vitamin B1, also known as thiamine, might briefly form a carbene-like structure inside cells to help drive essential biochemical reactions. However, because of the molecule’s extreme instability, no one had been able to directly observe it in such conditions.

First Stable Carbene Observed in Water

Researchers have now succeeded in creating a carbene that remains stable in water. Not only did they generate it, they also isolated it, sealed it in a tube, and observed it staying intact for months. The findings are detailed in a study published in Science Advances.

“This is the first time anyone has been able to observe a stable carbene in water,” said Vincent Lavallo, a professor of chemistry at UC Riverside and corresponding author of the paper. “People thought this was a crazy idea. But it turns out, Breslow was right.”

A 1958 Hypothesis Finally Confirmed

Lavallo is referring to Ronald Breslow, a Columbia University chemist who proposed in 1958 that vitamin B1 could transform into a carbene to enable key biochemical reactions. While the idea was influential, it remained unproven because carbenes were known to be too unstable, especially in water, to capture or study.

To overcome this challenge, Lavallo’s team developed a protective molecular structure that surrounds the carbene. He describes it as “a suit of armor,” designed to shield the reactive center from water and other nearby molecules. With this protection, the carbene becomes stable enough for detailed analysis using nuclear magnetic resonance spectroscopy and x-ray crystallography, offering clear evidence that such molecules can exist in water.

“We were making these reactive molecules to explore their chemistry, not chasing a historical theory,” said first author Varun Raviprolu, who completed the research as a graduate student at UCR and is now a postdoctoral researcher at UCLA. “But it turns out our work ended up confirming exactly what Breslow proposed all those years ago.”

Toward Greener Chemistry and Drug Production

The implications go beyond solving a scientific mystery. Carbenes are widely used as “ligands,” or supporting components in metal-based catalysts that help drive chemical reactions. These catalysts play a major role in producing pharmaceuticals, fuels, and other materials. However, many of these processes depend on toxic organic solvents.

By stabilizing carbenes in water, the researchers may have opened the door to safer and more environmentally friendly chemical production.

“Water is the ideal solvent — it’s abundant, non-toxic, and environmentally friendly,” Raviprolu said. “If we can get these powerful catalysts to work in water, that’s a big step toward greener chemistry.”

Closer to Mimicking Chemistry in Living Cells

The ability to create and maintain reactive intermediate molecules in water also brings scientists closer to replicating the chemistry that naturally occurs inside living cells, which are mostly composed of water.

“There are other reactive intermediates we’ve never been able to isolate, just like this one,” Lavallo said. “Using protective strategies like ours, we may finally be able to see them, and learn from them.”

A Milestone Years in the Making

For Lavallo, who has spent two decades working with carbenes, the achievement carries both scientific and personal significance.

“Just 30 years ago, people thought these molecules couldn’t even be made,” he said. “Now we can bottle them in water. What Breslow said all those years ago — he was right.”

Raviprolu sees the breakthrough as a broader lesson about persistence in science.

“Something that seems impossible today might be possible tomorrow, if we continue to invest in science,” he said.

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Your nose could detect Alzheimer’s years before symptoms begin

A declining sense of smell may be one of the earliest warning signs of Alzheimer’s disease, appearing even before noticeable memory problems. New research from scientists at DZNE and Ludwig-Maximilians-Universität München (LMU) offers fresh insight into why this happens. The study points to the brain’s immune system as a key player, showing that it may mistakenly attack nerve fibers that are essential for detecting odors. Published in Nature Communications, the research combines evidence from mice and humans, including brain tissue analysis and so-called PET scanning. These findings could help improve early detection and open the door to earlier treatment.

According to the researchers, smell-related problems arise when immune cells in the brain, known as “microglia,” begin removing connections between two important regions: the olfactory bulb and the locus coeruleus. The olfactory bulb, located in the forebrain, processes signals from scent receptors in the nose. The locus coeruleus, found in the brainstem, helps regulate this process through long nerve fibers that extend to the olfactory bulb.

“The locus coeruleus regulates a variety physiological mechanisms. These include, for example, cerebral blood flow, sleep-wake cycles, and sensory processing. The latter applies, in particular, also to the sense of smell,” says Dr. Lars Paeger, a scientist at DZNE and LMU. “Our study suggests that in early Alzheimer’s disease, changes occur in the nerve fibers linking the locus coeruleus to the olfactory bulb. These alterations signal to the microglia that affected fibers are defective or superfluous. Consequently, the microglia break them down.”

Alterations in the membrane

The team, led by Dr. Lars Paeger and co-author Prof. Dr. Jochen Herms, identified specific changes in the membranes of these nerve fibers. They found that phosphatidylserine, a fatty molecule normally located on the inside of a neuron’s membrane, had shifted to the outer surface.

“Presence of phosphatidylserine at the outer site of the cell membrane is known to be an “eat-me” signal for microglia. In the olfactory bulb, this is usually associated with a process called synaptic pruning, which serves to remove unnecessary or dysfunctional neuronal connections,” explains Paeger. “In our situation, we assume that the shift in membrane composition is triggered by hyperactivity of the affected neurons due to Alzheimer’s disease. That is, these neurons exhibit abnormal firing.”

Evidence From Animal Models, Human Tissue, and Brain Scans

The conclusions are supported by multiple lines of evidence. The researchers studied mice that show Alzheimer’s-like features, examined brain tissue from deceased patients, and analyzed positron emission tomography (PET) scans from individuals with Alzheimer’s or mild cognitive impairment.

“Smell issues in Alzheimer’s disease and damage to the associated nerves have been discussed for some time. However, the causes were unclear until yet. Now, our findings point to an immunological mechanism as cause for such dysfunctions — and, in particular, that such events already arise in the early stages of Alzheimer’s disease,” says Joachim Herms, a research group leader at DZNE and LMU as well as a member of the Munich-based “SyNergy” Cluster of Excellence.

Implications for Early Diagnosis and Treatment

So-called amyloid-beta antibodies have recently become available for the treatment of Alzheimer’s. For these therapies to work effectively, they must be given early in the disease process. This is where the new findings could make a difference.

“Our findings could pave the way for the early identification of patients at risk of developing Alzheimer’s, enabling them to undergo comprehensive testing to confirm the diagnosis before cognitive problems arise. This would allow earlier intervention with amyloid-beta antibodies, increasing the probability of a positive response,” says Herms.

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Hundreds contact BBC about mystery skin condition ‘hell’ – but doctors can’t agree it exists

Some think it’s a severe case of eczema. Others say it’s a condition called TSW. But doctors are stuck in a dilemma.

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Why weight-loss jabs work better for some people than others

People who carry variations in two genes linked to appetite and digestion can lose more weight when taking drugs such as Wegovy and Mounjaro to treat obesity, research suggests.

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