Using ‘organs-on-a-chip’ to model complicated diseases

MIT biological engineers have created a multitissue model that lets them study the relationships between different organs and the immune system, on a specialized microfluidic platform seeded with human cells.

Using this type of model, sometimes called “organs-on-a-chip” or “physiome-on-a-chip,” the research team was able to explore the role of circulating immune cells in ulcerative colitis and other inflammatory diseases. They also discovered that a metabolic byproduct generated by bacteria living in the human gut plays an important role under these inflammatory conditions.

“We’ve shown that now you can start to attack some of these really thorny, chronic inflammatory diseases by designing experiments in these organs on chips,” says Linda Griffith, the School of Engineering Professor of Teaching Innovation, a professor of biological engineering and mechanical engineering, and the senior author of the study.

This approach, described today in the journal Cell Systems, could also lend itself to studying many other complex diseases, the researchers say.

“Now we have options to really decrease or increase the level of disease complexity, under controlled and systematic conditions,” says Martin Trapecar, an MIT postdoc and the lead author of the paper.

Complex models

Nearly 20 years ago, Griffith’s lab first began working on a model of the human liver known as the “liver chip.” This system, which consists of engineered human liver tissue grown on a specialized scaffold, can be used to test drug toxicity. More recently, she has been working on small-scale replicas of many interconnected organs, also known as microphysiological systems (MPS). In 2018, she reported the development of a platform that could be used to model interactions between up to 10 organs at a time.

These kinds of devices are well-suited for analyzing complex diseases, including those that involve multiple organs, are influenced by the immune system, or cannot be accounted for by a single gene or small number of genes.

“We wanted to build technologies that would let you connect several organ systems together, so that we could start to develop new tools to combat chronic inflammatory diseases,” Griffith says. “In drug development, the field really struggles with anything that’s not a single-gene disease.”

In the new Cell Systems study, she and Trapecar set out to model interactions between two organs, the colon and the liver. They also wanted to study how the immune system, especially T cells, influences those organs. It is already known that up to 80 percent of patients with a chronic liver autoimmune disease called primary sclerosing cholangitis also suffer from inflammatory bowel disease (IBD). And, patients with IBD have a much greater chance of developing autoimmune disorders of the liver.

The new system contains colon cells taken from patients with ulcerative colitis, along with healthy liver cells. The researchers found that when these tissues were connected, their physiological behavior completely changed as compared to when they are isolated. Inflammation in ulcerative colitis gut tissue decreased when the tissue was exposed to healthy liver cells. At the same time, genes and cellular pathways involved in metabolism and immune function became more active in both organs.

The researchers then added two types of T cells to the system: CD4+ T regulatory cells, which suppress other immune cells, and TH17 cells, which stimulate inflammation. Adding these T cells to the gut-liver interaction quickly increased inflammation and recreated certain features of both IBD and autoimmune liver diseases.

Lastly, the researchers decided to investigate the potential role of molecules called short-chain fatty acids (SCFAs) in inflammatory disease. These molecules are produced by microbes in the human gut as they feast on undigested fiber. SCFAs, which include butyrate, propionate, and acetate, are produced in large quantities and account for about 10 percent of our daily energy needs.

While these compounds have many beneficial effects in the human body, including reducing inflammation, a few studies in recent years have suggested that SCFAs can also cause harm by stimulating inflammation. The new MIT study found that adding SCFAs to the ulcerative colitis model greatly exacerbated inflammation throughout the liver and gut, but only if T cells were already present.

“The hypothesis we formed, based on these studies, is that the role of short chain fatty acids seems to depend on how much the adaptive immune system (which includes T cells) is involved,” Trapecar says.

That is, in early stages of inflammation, when T cells are not heavily involved, SCFAs can help reduce inflammation. But when many effector T cells are recruited, SCFAs stimulate them to be even more inflammatory. This could be useful in cases of infection, to help the body to fend off invaders, but it can also accelerate autoimmune disorders.

Modeling brain disorders

This study grew out of a related project in which the researchers planned to look at interactions between the gut, liver, and brain. A recent study from Sarkis Mazmanian, a professor of microbiology at Caltech, showed that in a mouse model of Parkinson’s, germ-free mice developed signs of the disease later than those housed under regular conditions. The study suggested that SCFAs produced by microbes might contribute to the observed phenomena and progression of the disease.

Griffith’s lab is now working to use the MPS system to shed light on the connection between SCFAs and Parkinson’s disease. The researchers also plan to study other complex diseases, in hopes that their results will help guide the development of new treatments for disorders that are currently difficult to treat.

“You really need very complex models,” Griffith says. “You can certainly get hypotheses from animal models, but to really go forward in drug development, you need better ways to identify targets that build on samples from human patients.”

The research was funded by the U.S. Defense Advanced Research Projects Agency, the National Institutes of Health, the National Institute of Biomedical Imaging and Bioengineering, the National Institute of Environmental Health Sciences, the Koch Institute Support (core) Grant from the National Cancer Institute, and the Pew-Stewart Trust Foundation.

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Black hole team discovers path to razor-sharp black hole images

Last April, the Event Horizon Telescope (EHT) sparked international excitement when it unveiled the first image of a black hole. Today, a team of researchers have published new calculations that predict a striking and intricate substructure within black hole images from extreme gravitational light bending.

“The image of a black hole actually contains a nested series of rings,” explains Michael Johnson of the Center for Astrophysics | Harvard and Smithsonian (CfA). “Each successive ring has about the same diameter but becomes increasingly sharper because its light orbited the black hole more times before reaching the observer. With the current EHT image, we’ve caught just a glimpse of the full complexity that should emerge in the image of any black hole.”

Because black holes trap any photons that cross their event horizon, they cast a shadow on their bright surrounding emission from hot infalling gas. A “photon ring” encircles this shadow, produced from light that is concentrated by the strong gravity near the black hole. This photon ring carries the fingerprint of the black hole — its size and shape encode the mass and rotation or “spin” of the black hole. With the EHT images, black hole researchers have a new tool to study these extraordinary objects.

“This is an extremely exciting time to be thinking about the physics of black holes,” says Daniel Kapec from the Institute for Advanced Study. “Einstein’s theory of general relativity makes a number of striking predictions for the types of observations that are finally coming within reach, and I think we can look forward to lots of advances in the coming years. As a theorist, I find the rapid convergence between theory and experiment especially rewarding, and I hope we can continue to isolate and observe more universal predictions of general relativity as these experiments become more sensitive.”

The research team included observational astronomers, theoretical physicists, and astrophysicists.

“Bringing together experts from different fields enabled us to really connect a theoretical understanding of the photon ring to what is possible with observation,” notes George Wong, a physics graduate student at the University of Illinois at Urbana-Champaign. Wong developed software to produce simulated black hole images at higher resolutions than had previously been computed and to decompose these into the predicted series of sub-images. “What started as classic pencil-and-paper calculations prompted us to push our simulations to new limits.”

The researchers also found that the black hole’s image substructure creates new possibilities to observe black holes. “What really surprised us was that while the nested subrings are almost imperceptible to the naked eye on images — even perfect images — they are strong and clear signals for arrays of telescopes called interferometers,” says Johnson. “While capturing black hole images normally requires many distributed telescopes, the subrings are perfect to study using only two telescopes that are very far apart. Adding one space telescope to the EHT would be enough.”

“Black hole physics has always been a beautiful subject with deep theoretical implications, but now it has also become an experimental science,” says Alex Lupsasca from the Harvard Society of Fellows. “As a theorist, I am delighted to finally glean real data about these objects that we’ve been abstractly thinking about for so long.”

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Materials provided by Institute for Advanced Study. Note: Content may be edited for style and length.

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Where you live may influence your baby’s behavior

Infants from rural families tend to display negative emotions such as anger and frustration more frequently than their urban counterparts, according to a recent study in the Journal of Community Psychology.

Babies born in big cities, on the other hand, typically are less fussy and not as bothered by limits set by their caregivers.

The study, led by Washington State University psychologist Maria Gartstein and WSU graduate student Alyssa Neumann, examines differences in infant temperament, parent-child interactions and parenting stress between families of similar socioeconomic and racial composition in the Inland Northwest and the San Francisco Bay Area.

The researchers found urban moms tend to be better at picking up on when their babies wanted or needed something, or were ready to be done with play, and responding accordingly. This in turn could have led to their infants generally being calmer and less easily upset.

Rural moms reported more frequent expressions of negative emotions from their infants, particularly when they were distressed due to limitations.

The results of Gartstein and Neumann’s work in many ways reflect the findings of previous research investigating differences in child-rearing practices between urban and rural families. However, unlike past studies, which have looked at the effects of living in an urban vs. rural environment on older children, Gartstein and Neumann’s analysis specifically focuses on infants.

“I was shocked, quite frankly, at how little there was in the literature on the effects of raising an infant in a rural vs. urban environment,” Gartstein said. “The fact that rural mothers in our study reported more frequent expressions of anger and frustration from their infants may be consequential as higher levels of frustration in infancy can increase risk for later attentional, emotional, social and behavioral problems.”

Gartstein said the next step in the research will be to try to pinpoint exactly what it is about living in a rural vs. urban context that causes the differences in temperament between the two groups.

“For example, access to mental and behavioral health services and child rearing resources tend to be limited in more rurally situated communities,” she said. “Figuring out what role, if any, these and other locational variables play in an infant’s social emotional development will be the next step in our research.”

For the study, Gartstein, Neumann, and colleagues at the University of Louisville School of Medicine and the Seattle Clinic analyzed and compared data from two previously conducted studies of mother-child interactions and infant temperament.

The first study consisted of 68 participants and their infants in the San Francisco Bay Area, and the second consisted of 120 rural mothers and their infants from Whitman and Latah counties in the Inland Northwest of the United States.

Mothers used a questionnaire to record the frequency of 191 different behaviors their child displayed at six and 12 months after birth. The researchers then analyzed babies along 14 different dimensions that ranged from cuddliness to vocal reactivity.

Parent-child interactions, where mothers were instructed to engage their infants in play in a typical fashion, were also video-recorded in the laboratory for analysis.

Gartstein said one of the more surprising findings from the study was that contrary to predictions, her team found no statistically significant differences in levels of parenting stress between urban and rural caregivers.

“This may be a result of different, but functionally equivalent, risk factors,” Gartstein said. “Whereas living in a big city generally brings more exposure or proximity to violent crime, isolation can also cause a great deal of stress for rural parents. This research opens up a lot of very interesting future avenues of investigation.”

Gartstein’s infant temperament research will also be featured in an episode of the Netflix documentary “Babies” this summer.

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Materials provided by Washington State University. Original written by Will Ferguson. Note: Content may be edited for style and length.

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Coronavirus: Craig Ruston ‘youngest UK death’

Craig Ruston, who had motor neurone disease, died on Monday morning in Kettering.

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Health24.com | My coronavirus diary | A swab halfway to my brain and then the call: ‘You are positive’

I remember walking into the office sometime in February, finding our head of reservations chuckling over the irony of a virus being named after a beer.

“It’s called Corona. It must be pretty severe though; the Chinese are constructing hospitals in a matter of days.” As usual I was rushing somewhere, to meet someone about something and hardly paused to soak in what she was saying.

I remember thinking about Chinese construction wonders, and the few hotels I’d seen built within 90 hours. I never considered the fear, the economic impact and the change in communities.

Fast forward a few weeks, and I was destined for my annual work trip to Berlin, Germany, for the ITB Berlin Travel Show and Berlin Travel Festival. I was excited to see industry colleagues, travel agents, partners, learn about new trends, network and get some inspiration for my travel business.

The main show was cancelled

The cherry on top was an invitation to talk at the Berlin Travel Festival about Khwela Youth Tourism Stars, a tourism non-profit I co-founded two years ago in Cape Town, focused on teaching young South African women from under-resourced communities how to work and thrive in the tourism industry.

I was scheduled to speak on the Travelmassive stage with five other inspirational speakers, under the title “Travel Changemakers” about which the organisers had already briefed me.

Four days before my departure, the main show was cancelled. It was a hot debate for weeks, with industry people taking bets about whether it would continue. After all, a travel show with over 100 000 delegates is a big deal for tourism, and a huge deal for the Berlin economy. Despite the cancellation, the consumer show (Berlin Travel Fest) was not cancelled, so I decided to continue with my travel plans. I had booked a non-refundable ticket and was staying with a friend, so at the time it seemed logical to still go.

I left Cape Town early on Monday 2 March, heading to Munich. As I was leaving Cape Town, I was texting with the organisers and the moderator of the panel discussion. Due to the cancellation of ITB, and many travel professionals already in Berlin, my friend Ian started a WhatsApp and Telegram group called #StrandedinBerlin.

He built a website showing travellers which events were happening where, and how to get on travel party guest lists. Despite the cancellation, I was optimistic. By the time I landed in Munich, the Berlin Travel Fest had been cancelled. I was dumbfounded.

Berlin was no longer carefree

The first case of corona had arrived in Berlin, in the co-working space of the Berlin Travel Fest no less. Since my bags were already on their way to Berlin, I continued my journey. The next day was a blur as my friends and colleagues went into self-quarantine as a measure, and I tried to make the most of my business trip.

The mood in Berlin was not as carefree as I knew it. A smog of seriousness hung in the air. Hastily printed signs hung in the window of the corner Apotheke (pharmacy): “NO HAND SANITIZER”

People kept their distance and commuters buried their faces into layers of scarves. I remembered my hand sanitiser from home and was conscious not to shake hands, touch surfaces, or touch my face.

On the first evening I joined travel bloggers and industry colleagues at the local pub, and we talked business, drank beer, hustled to exchange business cards and got into a heated debate with a group of female bloggers about the realities of travel stalkers.

I can’t believe this was only two weeks ago! Coronavirus was still not the topic of every conversation.

By the end of that week, two of my friends whom I hadn’t seen had tested positive and were in self-isolation. Another friend was in self-quarantine, and had asked me help him move into a rental apartment – after all, collecting key, signing for the deposit is outright impossible without coming into contact with someone. I had to leave the keys on a windowsill and wave through the glass as he fetched them.

A case of FOMO

Even after all these encounters, I was still looking forward to the weekend girls’ ski trip in Austria with a dear friend. Westendorf, a small alpine village in Austria, holds a special place in my heart.

After finishing Matric I had gone to work in Westendorf as a ski instructor and barmaid. After four seasons working there over varsity holidays, I had made friends and knew the mountain like the back of my hand. I was excited to show it to my friend and spend time reconnecting.

Somewhere in the back of my mind was that voice: “Northern Italy is so close to Austria. Is this wise?” but the counter-voice responded, “It’s only the flu. The snow will be amazing! You’re not old, you’ll be fine if you catch it.” I’ve always had a bit of a FOMO (fear of missing out) streak, so in this instance, the second voice won the argument.

Fast-forward 48 hours: My colleagues in Europe were closing business units and retrenching staff – some closing their doors for the first time in decades.

72 hours later, and I almost couldn’t get out of Austria as all trains were cancelled, and the flight board at Munich airport displayed about a quarter cancelled flights. I gave myself an extra five hours to get to the airport and made it just in time.

By the time I landed in Cape Town, I was relieved to be on home soil – but nervous for what lay ahead. As I reviewed my mental to-do list, and disembarked the Lufthansa flight, I was surprised at how full the flight still was.

Saving the business

I passed the thermometer checkpoint and was one of the only passengers in the “South African nationals” queue. The foreign nationals queue was chock-a-block. Good news for business, I thought… we don’t know what is about to hit us.

The day I arrived back there were 17 confirmed cases in South Africa, and I felt like I had been to the future – according to my calculation South Africa was about two weeks behind Germany. A week earlier when I’d left there were just over 100 confirmed cases, and on the day I left there were over 2 000. Today (a week later) there are over 9 000 cases in Germany.

I just had to read that sentence again. That’s 90X in 2 weeks. I felt obliged to tell my family and friends how quickly the “k*k” had hit the fan and make a plan to save my business.

After dropping my bags at home, I checked in at the office and discussed my thoughts and actions with my team, and business partner. My business partner was destined to leave for Europe the next day, and we had a lot of decisions to make.

On my way to collecting my kids from school, I received a WhatsApp message from the principal asking all parents who had been abroad to self-quarantine for 14 days with their children in order to minimise any risk. I was outraged.

I don’t have time for this, I thought. I need to get going on the plan. I walked into the principal’s office to ask if this was true – after all I had been in Germany, not Italy.

Hardly any symptoms

I felt furious and frustrated. I knew it was probably for the greater good, but I couldn’t warrant the personal sacrifice. I took the kids to a playdate and went home to stew. Over dinner at a local restaurant we decided it probably was the right thing to do and stocked up our house with supplies. That was six days ago – it seems like a lifetime.

Our family doctor arranged the forms for me to get tested the next morning. My hope was to get the test, prove I was negative, and go back to work.

I went to a private laboratory in town and may have been one of the first handful of tests. The team were apprehensive, yet professional. I had to argue with the administrator to get tested as I was hardly displaying any symptoms.

I mentioned the dry cough I got from the airplane, and coughed a few times – she was not impressed. I explained my mission: I needed to get back to work. She continued that I didn’t fit the full criteria, and that there were limited tests available.

I lost my sh*t.

My parents are both doctors, and I knew with a phone call I could go to any other lab and get the test. I told her that I was getting the test today, with her or with their competitor. The name dropping and “strop” did the trick and she admitted me for the test. After the adrenaline died down I felt a bit skaam as I really did overdo it a bit.

A swab ‘halfway to my brain’

Within five minutes I was called in to the nursing cubicle. I kept thinking they were really under-dressed. The administrator wasn’t even wearing a mask or gloves. That was the first time I considered the implications of being a carrier, and how horrible I would feel if I managed to transfer the virus.

The nurse came in and was handed gloves and a mask. No hazmat suit. No blue goggles. He seemed nervous, but had kind eyes. The administrator offered to hold my head so not to move as the test could be painful. It was mildly unpleasant to say the least – a swab up my nose and halfway to my brain. The nurse called it “the sweet spot”. Then there was a throat swab that made me gag.

I suddenly realised how badly this could go if I were indeed positive.

I returned to life in self-quarantine, as we awaited the results. The school health advisory body was now in constant communication with me. I was preparing my arguments in advance to bring the kids back when I tested negative.

I felt the pressure mounting to make changes in the business, and struggled to keep up with the kids, housework, chores and calls with my team.

Self-quarantine for two weeks

On the first day of self-quarantine we had six hours of load shedding – Koeberg had lost a unit, and we had three blocks a day of no electricity, no WiFi and no cellphone reception. It was trying, to say the least.

Late on Friday night our physician called with my results: The test was positive.

I felt a wave of calm wash over me as we received the news and my husband took the lead in asking a barrage of questions: Could this be a false positive? No. Can we leave the house? No. What about the people I came into contact with? They would have to go into self-quarantine for 14 days. A health official will make contact tomorrow. I heard our doctor encouraging us not to stress, that she would help us monitor our health from afar, especially our three-year-old, who had had respiratory issues as a toddler.

At that point my heart stopped. I hadn’t considered the implications of him contracting the virus. I was suddenly terrified and overcome with guilt. Should I remove myself from the family? No. There are no reported cases of deaths or severity under nine years old, and the emotional trauma would be far worse if the kids and I were separated now.

Our doctor advised us to stay anonymous to the school, as the emotional impact of angry parents and potential stigma and bullying could be traumatising to our children. We, however, decided to take an open approach, and address the parents directly and ask their support.

Kids remain top priority

We have been inundated with offers of help and support, with parcels of flowers and food chucked over the wall. For this, and all the quiet words of encouragement I am eternally grateful.

I never believed I would test positive and have sobered up to the strength of the spread. While my husband John and I are reeling with how to deal with our businesses, our children remain out top priority and we are focusing on creating a routine, taking turns cleaning the house and trying to keep healthy and exercise.

The school subsequently closed, following a number of other cases of closed schools, and the parents and the school have been supportive throughout the whole experience.

From home schooling resources, child-friendly coronavirus explanations and homemade muffins and wine – the strength of the community has shone through.

I have a feeling that we may reflect back on this time as a turning point in our humanity.

Kim Whitaker is the CEO and co-founder of Once Travel – a youth travel company that operates experiences and hub hotels for adventurous travellers and storytellers. She has set up a fund for the Team of Once in Cape Town and Once in Joburg, where friends of Once can contribute https://www.once.travel/tribe-fund/

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Coronavirus: Family thank Sheffield hospital after man’s death

Leonard Gibson, 78, died in hospital in Sheffield after testing positive for Covid-19.

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Coronavirus: Care companies fear bankruptcy

Firms which support people at home are struggling with the extra demands, care chiefs say.

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Health24.com | If you hunker down against coronavirus, don’t stop reaching out

As more communities deal with outbreaks of the new coronavirus, those at risk are being advised to stay home and stock up to protect themselves.

But experts say the need to hunker down does not mean people shouldn’t reach out to help.

“When there’s a time of anxiety, that is not a time to pull back from connectedness,” said Dr Franklin Watkins, associate professor in geriatric medicine at Wake Forest Baptist Health in Winston-Salem, North Carolina. “That’s a time that we actually need to lean into social connectedness and lean into our family members and our friends and acquaintances.”

The disease does call for precautions and for staying up to speed with the constantly evolving statistics and advice. That’s particularly important for those in higher-risk groups: older adults or people who have underlying conditions such as heart disease, diabetes, weak immune systems or lung disease.

Have supplies on hand

Those precautions include keeping such people from places where they might be exposed to the coronavirus – such as a grocery store or a pharmacy full of sick people, said Dr Nancy Messonnier, director of the National Center for Immunization and Respiratory Diseases at the Centers for Disease Control and Prevention, during an AARP teleconference.

“So, for example, we’re recommending that you have supplies on hand, like medications for blood pressure and diabetes, and over-the-counter medications and medical supplies, and have enough household items and groceries so that you can stay at home for a period of time,” she said. “Because you may need to stay at home or at least closer to home for a couple weeks, especially if there is spread in your community.”
Higher-risk people also should avoid close contact with people who are sick, Messonnier said. “If your grandchild is expected to come visit and they have a fever and a runny nose, it may not be the right time for them to visit you.”

Listen closely to the CDC’s advice, Watkins recommends. That does not mean you need to make a panicky run to the warehouse store to fill your SUV with toilet paper, he said. Focus on the basics.

And it does not mean abandoning loved ones or neighbours in isolation.

Watkins said if you can’t physically visit someone, even a simple phone call can help. “By all means, stay connected.”

Keep a fair distance

Messonnier said, “If you’re delivering food to somebody and you’re leaving it at the door, and then they’re opening the door, you are perfectly safe. There’s no risk.”

Watkins said if you’re making an extended visit, it would be wise to keep a 1.8m distance. “Would I be afraid to hug someone I love? Not necessarily,” he said. “But I would try to limit close contact if I had a high-risk person that I was worried about.”

Author Liz O’Donnell, founder of the caregiving website WorkingDaughter.com, said adults with older parents have been anxious about quarantines at long-term care facilities.

“I see some caregivers talking about, ‘Should I bring my parents home if they’re living in a facility?'” she said. “And I think one of the things we think about there is, would you be able to care for your parents if they were indeed to get sick while they were living with you?”

If a care facility goes into quarantine or prohibits visitors, family members should be comfortable asking questions, O’Donnell said. “How are the residents being socialised? Or how are they being isolated? Is my mother OK? Is my father getting his medication? Is he scared?”

At the same time, she said, people need to have “a high amount of compassion also for the workers”.

A calming presence

For loved ones who live on their own, she suggests people ask the same sort of questions that might help them prepare for a blizzard. Do they have a cellphone or tablet computer they’re comfortable using? Is it charged? Is there a neighbour you can call if you can’t reach your parents?

Caregivers also can provide a calming presence – and help an at-risk person get accurate information, O’Donnell said. Don’t minimise the risks, she said, but listen and address any fears they might have.

And then help them make sense of it: “‘So Mom – here’s what we know, here’s what the CDC has said, here’s what I’m doing for you. Don’t worry about what Aunt Janet just sent.'”

AHA News for HealthDay

Image credit: iStock

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One of Darwin’s evolution theories finally proved

Scientists have proved one of Charles Darwin’s theories of evolution for the first time — nearly 140 years after his death.

Laura van Holstein, a PhD student in Biological Anthropology at St John’s College, University of Cambridge, and lead author of the research published today (March 18) in Proceedings of the Royal Society, discovered mammal subspecies play a more important role in evolution than previously thought.

Her research could now be used to predict which species conservationists should focus on protecting to stop them becoming endangered or extinct.

A species is a group of animals that can interbreed freely amongst themselves. Some species contain subspecies — populations within a species that differ from each other by having different physical traits and their own breeding ranges. Northern giraffes have three subspecies that usually live in different locations to each other and red foxes have the most subspecies — 45 known varieties — spread all over the world. Humans have no subspecies.

van Holstein said: “We are standing on the shoulders of giants. In Chapter 3 of On the Origin of Species Darwin said animal lineages with more species should also contain more ‘varieties’. Subspecies is the modern definition. My research investigating the relationship between species and the variety of subspecies proves that sub-species play a critical role in long-term evolutionary dynamics and in future evolution of species. And they always have, which is what Darwin suspected when he was defining what a species actually was.”

The anthropologist confirmed Darwin’s hypothesis by looking at data gathered by naturalists over hundreds of years ¬- long before Darwin famously visited the Galapagos Islands on-board HMS Beagle. On the Origin of Species by Means of Natural Selection, was first published in 1859 after Darwin returned home from a five-year voyage of discovery. In the seminal book, Darwin argued that organisms gradually evolved through a process called ‘natural selection’ — often known as survival of the fittest. His pioneering work was considered highly controversial because it contradicted the Bible’s account of creation.

van Holstein’s research also proved that evolution happens differently in land mammals (terrestrial) and sea mammals and bats (non-terrestrial)¬ because of differences in their habitats and differences in their ability to roam freely.

van Holstein said: “We found the evolutionary relationship between mammalian species and subspecies differs depending on their habitat. Subspecies form, diversify and increase in number in a different way in non-terrestrial and terrestrial habitats, and this in turn affects how subspecies may eventually become species. For example, if a natural barrier like a mountain range gets in the way, it can separate animal groups and send them off on their own evolutionary journeys. Flying and marine mammals — such as bats and dolphins — have fewer physical barriers in their environment.”

The research explored whether subspecies could be considered an early stage of speciation — the formation of a new species. van Holstein said: “The answer was yes. But evolution isn’t determined by the same factors in all groups and for the first time we know why because we’ve looked at the strength of the relationship between species richness and subspecies richness.”

The research acts as another scientific warning that the human impact on the habitat of animals will not only affect them now, but will affect their evolution in the future. This information could be used by conservationists to help them determine where to focus their efforts.

van Holstein explained: “Evolutionary models could now use these findings to anticipate how human activity like logging and deforestation will affect evolution in the future by disrupting the habitat of species. The impact on animals will vary depending on how their ability to roam, or range, is affected. Animal subspecies tend to be ignored, but they play a pivotal role in longer term future evolution dynamics.”

van Holstein is now going to look at how her findings can be used to predict the rate of speciation from endangered species and non-endangered species.

Notes to editors: What Darwin said on page 55 in ‘On the Origin of Species’: “From looking at species as only strongly-marked and well-defined varieties, I was led to anticipate that the species of the larger genera in each country would oftener present varieties, than the species of the smaller genera; for wherever many closely related species (i.e species of the same genus) have been formed, many varieties or incipient species ought, as a general role, to be now forming. Where many large trees grow, we expect to find saplings.”

Datasets: Most of the data is from Wilson and Reeder’s Mammal Species Of The World, a global collated database of mammalian taxonomy. The database contains hundreds of years’ worth of work by taxonomists from all over the world. The current way of “doing” taxonomy goes all the way back to botanist Carl Linnaeus (1735), so the accumulation of knowledge is the combined work of all taxonomists since then.

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