Scientists May Have Found Drug Combination To Treat Super-Gonorrhoea

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Tories Braced For Major Losses As Polls Close In Local Elections

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Brits Should Ditch Foreign Holidays To Help Reduce Emissions To Zero – And 51% Say They Would

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The 11-Minute Phone Call That Sparked Gavin Williamson’s Cabinet Sacking

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Canning Town Murder Probe: Man Charged With Preventing A Lawful Burial After Bodies Found In Freezer In East London

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Cambridge University Is Investigating Its Links To Slavery – What Exactly Does That Mean?

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Canning Town Murders: Man, 50, Released Over Bodies Found In Freezer

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Exclusive: Theresa May Blocks Cabinet Demands To Speed Up Deadlocked Brexit Process

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What are the best foods for vitamin C?

Fruits and vegetables are the best food sources of vitamin C. Eating a variety of these healthful foods will help people meet their daily requirements.

Vitamin C, also called ascorbic acid, plays many important roles in the body. In particular, it is key to the immune system, helping prevent infections and fight disease.

The human body does not store vitamin C, so people need to get this nutrient from their diet every day. It dissolves in water, and any excess leaves the body in urine.

This article looks at the foods richest in vitamin C and how to include them in the diet. It also discusses the vitamin’s function and health benefits.

Best foods for vitamin C

woman peeling an orange with a knife
Vitamin C is important for a person’s immune system.

According to the Office of Dietary Supplements (ODS), the recommended daily allowance of vitamin C for adults is:

  • 90 milligrams (mg) for males
  • 75 mg for females
  • 85 mg when pregnant
  • 120 mg when breastfeeding
  • an additional 35 mg for people who smoke

Some experts believe that people should consume much more than the recommended daily allowance for good health. One scientific editorial suggests that 200 mg per day is an optimal amount for most adults.

One serving of any of the foods below contains more than 20 percent of the recommended daily value of vitamin C. This makes these foods “excellent” sources of the vitamin, according to the Food and Drug Administration (FDA).

The following 20 foods are among the richest sources of vitamin C:

Food Serving size Milligrams (mg) per serving Percent of 90 mg daily value (DV)
1 Guava, raw 1 cup, raw 377 419%
2 Sweet red pepper, raw 1 cup, raw 190 211%
3 Tomato juice 1 cup, canned 170 188.9%
4 Orange juice 1 cup 124 137.8%
5 Sweet green pepper 1 cup, raw 120 133%
6 Hot green chili pepper, raw 1 pepper, raw 109 121%
7 Oranges 1 large fruit 97.5 108.8%
8 Strawberries 1 cup, sliced 97.6 108%
9 Papaya 1 small fruit 95.6 106.2%
10 Pink grapefruit juice 1 cup 93.9 104.3%
11 Broccoli 1 cup, raw 81.2 90.2%
12 Pineapple chunks 1 cup, raw 78.9 87.7%
13 Potato 1 large vegetable 72.7 80.8%
14 Brussels sprouts 1 cup, raw 74.8 79.8%
15 Kiwifruit 1 fruit 64 71.1%
16 Mango 1 cup, raw 60.1 66.7%
17 Cantaloupe 1 cup 57.3 63.7%
18 Cauliflower 1 cup, raw 51.6 57.3%
19 Lemon 1 fruit 44.5 49.4%
20 White grapefruit ½ medium fruit 39 43.3%

Does cooking affect vitamin C?

Cooking may reduce the amount of the vitamin in fruits and vegetables. To lose the least vitamin C, the ODS recommend steaming or microwaving these foods.

To get the most vitamin C, eat a variety of raw fruits and vegetables every day.

Why is vitamin C important?

senior woman sitting on settee holding her shoulder in pain
A person with vitamin C deficiency may experience joint pain.

Vitamin C is an antioxidant. It protects the body’s cells from damage caused by free radicals. Free radicals can cause changes in cells and DNA that can lead to illnesses, including cancer.

This vitamin also plays a key role in almost all of the body’s tissues. Without vitamin C, the body cannot make collagen, a protein that is necessary for building and maintaining:

  • healthy bones
  • joints
  • skin
  • digestive tract tissues

Vitamin C is an important part of the immune system, which defends against viruses, bacteria, and other pathogens. Studies show that low levels of vitamin C lead to problems with the immune system and other illnesses.

Vitamin C deficiency can result in a condition called scurvy. This deficiency is relatively rare in the United States.

A vitamin C deficiency, or scurvy, may cause:

Health benefits of vitamin C intake

The following sections discuss some of the most important benefits of vitamin C.

Boosting heart health

Some evidence suggests that vitamin C may help lower the risk of heart disease or its complications.

One study indicates that people who consume more vitamin C have a lower risk of death from cardiovascular disease.

Other researchers are not convinced that vitamin C alone improves heart health. However, it is clear that eating more fruits and vegetables can help boost the health of the heart by providing a range of vitamins, minerals, antioxidants, and fiber.

Strengthening the immune system

Vitamin C has an immune-boosting effect that can help the body fight off illnesses, such as the common cold.

One study found that vitamin C helped prevent pneumonia and supported tetanus treatment. Also, findings of an animal study suggest that vitamin C plays a role in reducing lung inflammation that results from the flu.

Lowering the risk of some cancers

Vitamin C is an antioxidant, so it can prevent damage caused by free radicals. This may help prevent diseases such as cancer.

Investigations into whether vitamin C effectively prevents cancer have yielded mixed findings. However, the results of a few studies have been positive:

Meals and recipes for a vitamin C boost

Vitamin C-rich foods can be a part of nearly any meal. The following breakfast, lunch, and dinner ideas can help a person meet their daily requirement.

Breakfast

Many people have a glass of orange juice with breakfast, but this is high in sugar. In fact, some brands of orange juice contain as much sugar as a soda.

Instead, load up on vitamin C in the morning with some of these breakfast options:

Lunch

A healthful lunch can help prevent afternoon fatigue and keep energy levels up until dinner. Some ideas for a vitamin C-infused midday meal include:

Dinner

Dinner can be a rich source of vitamin C when a person tops vegetables or meats with freshly squeezed lemon juice.

When vitamin C accompanies iron-rich plant foods, the body absorbs the iron more efficiently.

Some dinner ideas include:

How much vitamin C should I get?

man using a lighter to light cigarette
A person who smokes may need more vitamin C.

Some people may need higher amounts of vitamin C than others. People who smoke or are exposed to secondhand smoke, for example, may require more vitamin C to reduce the damage of the free radicals that the smoke releases.

Other groups who may benefit from a higher vitamin C intake include:

  • people who do not eat enough fruits and vegetables or who have a very restricted diet
  • people who are unable to fully absorb vitamins and nutrients
  • people with certain health conditions, such as kidney disease or cancer

If someone cannot get enough vitamin C in their diet, they can take supplements. Many brands are available in drug stores and online.

Summary

Vitamin C is necessary for good health. Because it is abundant in many plant foods, eating a healthful diet that includes a variety of fruits and vegetables usually provides a person with all the vitamin C that they need.

People who wish to boost their vitamin C intake can do so by eating rich sources of the vitamin each day.

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Can ‘forest bathing’ reduce stress levels?

In recent years, particularly in Japan, spending time in forests has become the wellness trend du jour. A recent meta-analysis investigates whether so-called forest bathing really can significantly reduce levels of stress.
Man in a forest
The authors of a recent meta-analysis ask whether forest bathing can reduce stress levels.

Forest bathing — a translation of the Japanese term shinrin yoku — is not a new idea, of course; ramblers have enjoyed forest walks for generations.

However, in 1982, the Japanese Ministry of Agriculture, Forestry, and Fisheries first coined the term shinrin yoku.

The act goes beyond walking through nature, according to experts who explain that shinrin yoku “can be defined as making contact with and taking in the atmosphere of the forest.”

The primary benefit that proponents assign to forest bathing is a reduction in stress levels. However, others go even further.

For instance, the authors of a 2017 review concluded that “forest therapy is an emerging and effective intervention for decreasing adults’ depression levels.” Other researchers have investigated whether forest bathing might also help prevent lung and heart disease.

The power of nature

Aside from forest bathing, the psychological benefits of being around green spaces, in general, are also receiving growing attention from scientists. Similarly, there is some evidence, although it is low-quality, that exercising in natural environments, as opposed to indoors, improves mental well-being.

Weaving these threads together, it seems that the overall effect of nature on our mental health is a topic worthy of study.

Recently, a group of researchers from Italy set out to develop a clearer picture of forest bathing’s effect on stress levels. They published their findings in the International Journal of Biometeorology.

The team designed a review and meta-analysis of relevant studies, focusing on levels of cortisol as a biomarker for stress.

Cortisol is a steroid hormone, the production of which increases during times of stress. It is possible to measure these increases in samples of saliva or serum, making it a relatively easy way to assess an individual’s levels of psychological stress at any given time.

The authors screened almost 1,000 articles but selected only 22 to include in their systematic review and eight to use in their meta-analysis.

Reviewing forest bathing

The authors explain that for their analysis, forest bathing “was defined as staying in a forest, either walking or simply resting and watching it, and taking in its air for a specified amount of time.”

Some of the studies that the scientists included used a control group where there was no intervention, while others compared forest bathing with other activities, such as walking through an urban area.

The authors found that all but two of the studies reported a benefit: Cortisol levels were significantly lower in the forest group compared with the control or comparison group.

The authors also noticed an “anticipatory effect” of shinrin yoku — individuals experienced a drop in cortisol just before beginning their forest session. For instance, in one study, participants’ cortisol levels dropped once the researchers had informed them that they were going to take part in forest bathing. The authors explain:

“Forest bathing is considered an anti-stress practice, and planning to visit a forest seems to positively influence cortisol levels, even before physically interacting with it; therefore, watching a forest, and possibly even the sole mental visualization of a forest, may have a role in triggering anticipated placebo effects.”

Although scientists do not fully understand the placebo effect, they know that it is powerful.

The placebo effect and beyond

Having assessed the available research, the authors of the current analysis conclude that “the anticipated placebo effect related to planning and visualizing the intervention may play a more important role in influencing cortisol levels […] than the actual experience of shinrin yoku.”

The researchers believe that this topic is worth following up. After all, visiting a forest is, generally, cost-effective and free of side effects, so if it can impart any physical benefits, it may be a useful tool.

However, there are significant issues with the current state of research into forest bathing, not least the small size of most of the relevant studies. The published experiments also vary greatly in quality and methodology.

Also, as the authors note, “publication bias cannot be excluded.” In other words, a journal might be more inclined to publish a paper with a positive finding than one that reports no significant effect. Publication bias tends to skew the available data to appear more positive than they truly are.

It is worth noting that systematic reviews from 2012 and 2017 found no significant benefits of forest bathing. The authors of the latter conclude that “the lack of high-quality studies limits the strength of results, rendering the evidence insufficient to establish clinical practice guidelines for its use.”

Another concern is that it might not be the forest itself producing the drop in stress levels. Instead, it might be the absence of urban environments that drives the effect.

Often, our stress has its roots in modern life, including work, school, or home life. Therefore, anything that reminds us of these places, even subliminally — such as buildings, cars, familiar faces, traffic fumes, or perhaps the odors that we associate with our workplace — might drive or maintain our stress levels. Simply removing these reminders of the pressures of life might reduce stress.

It is clear that scientists need to carry out much more investigation into forest bathing before doctors can begin prescribing it for stress. However, because the placebo effect appears to play an active role, it wouldn’t hurt to imagine a forest stroll during your next stressful day at the office.

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