Methane-eating ‘borgs’ have been assimilating earth’s microbes

In Star Trek, the Borg are a ruthless, hive-minded collective that assimilate other beings with the intent of taking over the galaxy. Here on nonfictional planet Earth, Borgs are DNA packages that could help humans fight climate change.

Last year, a team led by Jill Banfield discovered DNA structures within a methane-consuming microbe called Methanoperedens that appear to supercharge the organism’s metabolic rate. They named the genetic elements “Borgs” because the DNA within them contains genes assimilated from many organisms. In a study published today as the cover item in Nature, the researchers describe the curious collection of genes within Borgs and begin to investigate the role these DNA packages play in environmental processes, such as carbon cycling.

First contact

Methanoperedens are a type of archaea (unicellular organisms that resemble bacteria but represent a distinct branch of life) that break down methane (CH4) in soils, groundwater, and the atmosphere to support cellular metabolism. Methanoperedens and other methane-consuming microbes live in diverse ecosystems around the world but are believed to be less common than microbes that use photosynthesis, oxygen, or fermentation for energy. Yet they play an outsized role in Earth system processes by removing methane — the most potent greenhouse gas — from the atmosphere. Methane traps 30 times more heat than carbon dioxide and is estimated to account for about 30 percent of human-driven global warming. The gas is emitted naturally through geological processes and by methane-generating archaea; however, industrial processes are releasing stored methane back into the atmosphere in worrying quantities.

Banfield, a faculty scientist at Lawrence Berkeley National Laboratory (Berkeley Lab) and professor of Earth & Planetary Science and Environmental Science, Policy & Management at UC Berkeley, studies how microbial activities shape large-scale environmental processes and how, in turn, environmental fluctuations alter the planet’s microbiomes. As part of this work, she and her colleagues regularly sample microbes in different habitats to see what interesting genes microbes are using for survival, and how these genes might affect global cycles of key elements, such as carbon, nitrogen, and sulfur. The team looks at the genomes within cells as well as the portable packets of DNA known as extra-chromosomal elements (ECEs) that transfer genes between bacteria, archaea, and viruses. These elements allow microbes to quickly gain beneficial genes from their neighbors, including those that are only distantly related.

While studying Methanoperedens sampled from seasonal wetland pool soil in California, the scientists found evidence of an entirely new type of ECE. Unlike the circular strands of DNA that make up most plasmids, the most well-known type of extra-chromosomal element, the new ECEs are linear and very long — up to one-third the length of the entire Methanoperedens genome. After analyzing additional samples from underground soil, aquifers, and riverbeds in California and Colorado that contain methane-consuming archaea, the team uncovered a total of 19 distinct ECEs they dubbed Borgs. Using advanced genome analysis tools, the scientists determined that many of the sequences within the Borgs are similar to the methane-metabolizing genes within the actual Methanoperedens genome. Some of the Borgs even encode all the necessary cellular machinery to eat methane on their own, so long as they are inside a cell that can express the genes.

“Imagine a single cell that has the ability to consume methane. Now you add genetic elements within that cell that can consume methane in parallel and also add genetic elements that give the cell higher capacity. It basically creates a condition for methane consumption on steroids, if you will,” explained co-author Kenneth Williams, a senior scientist and Banfield’s colleague in Berkeley Lab’s Earth and Environmental Sciences Area. Williams led research at the Rifle, Colorado site where the best characterized Borg was recovered, and is also chief field scientist of a research site on the East River, near Crested Butte, Colorado, where some of Banfield’s current sampling takes place.

The East River field site is part of the Department of Energy’s Watershed Function Scientific Focus Area, a multidisciplinary research project led by Berkeley Lab that aims to link microbiology and biochemistry with hydrology and climate science. “Our expertise is bringing together what are often thought of and treated as completely disparate fields of inquiry — big science that links everything from genes all the way up to watershed and atmospheric processes.”

Resistance is futile a disadvantage

Banfield and her fellow researchers at UC Berkeley’s Innovative Genomics Institute, including co-author and longtime collaborator Jennifer Doudna, hypothesize that the Borgs could be residual fragments of entire microbes that were engulfed by Methanoperedens to aid metabolism, similar to how plant cells harnessed formerly free-living photosynthetic microbes to gain what we now call chloroplasts, and how an ancient eukaryotic cell consumed the ancestors of today’s mitochondria. Based on the similarities in sequences, the engulfed cell could have been a relative of Methanoperedens, but the overall diversity of genes found in the Borgs indicates that these DNA packages were assimilated from a wide range of organisms.

No matter the origin, it is clear that Borgs have existed alongside these archaea, shuttling genes back and forth, for a very long time.

Notably, some Methanoperedens were found with no Borgs. And, in addition to recognizable genes, the Borgs also contain unique genes encoding other metabolic proteins, membrane proteins, and extracellular proteins almost certainly involved in electron conduction required for energy generation, as well as other proteins that have unknown effects on their hosts. Until the scientists can culture Methanoperedens in a laboratory environment, they won’t know for sure what capabilities the different Borgs confer, why some microbes use them, and why others don’t.

One likely explanation is that Borgs act as a storage locker for metabolic genes that are only needed at certain times. Ongoing methane monitoring research has shown that methane concentrations can vary significantly throughout the year, usually peaking in the fall and dropping to the lowest levels in early spring. The Borgs therefore provide a competitive advantage to methane-eating microbes like Methanoperedens during periods of abundancewhen there is more methane than their native cellular machinery can break down.

Plasmids are known to serve a similar purpose, quickly spreading genes for resistance to toxic molecules (like heavy metals and antibiotics) when the toxins are present in high enough concentrations to exert evolutionary pressure.

“There is evidence that different types of Borgs sometimes coexist in the same host Methanopreredens cell. This opens the possibility that Borgs could be spreading genes across lineages,” said Banfield.

Boldly exploring the (microbial) universe

Since posting their article as a pre-print last year, the team has begun follow-up work to better understand how Borgs may affect biological and geological processes. Some researchers are combing through data sets of genetic material from other microorganisms, looking for evidence that Borgs exist in association with other species.

While her colleagues are using lab-based methods, co-author Susan Mullen, a graduate student in Banfield’s lab, will be getting her feet wet with some very picturesque field work. She recently started a project to sample microbes from the floodplains of the East River throughout the year to assess how seasonal changes in Borg abundance and other microbes known to be involved in methane cycling correlate to seasonal fluxes of methane.

According to the authors, years down the line, carefully cultured microbes chock full of Borgs could be used to reduce methane and curb global warming. It’s all to benefit the collective — life on Earth.

Share Button

Pain relief without side effects and addiction

New substances that activate adrenalin receptors instead of opioid receptors have a similar pain relieving effect to opiates, but without the negative aspects such as respiratory depression and addiction. This is the result of research carried out by an international team of researchers led by the Chair of Pharmaceutical Chemistry at Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU). Their findings, which have now been published in the  scientific journal Science, are a milestone in the development of non-opioid pain relief.

Opiates cause addiction, new substances do not

They are a blessing for patients suffering from severe pain, but they also have serious side effects: Opioids, and above all morphine, can cause nausea, dizziness and constipation and can also often cause slowed breathing that can even result in respiratory failure. In addition, opiates are addictive — a high percentage of the drug problem in the USA is caused by pain medication, for example.

In order to tackle the unwanted medical and social effects of opioids, researchers all over the world are searching for alternative analgesics. Prof. Dr. Peter Gmeiner, Chair of Pharmaceutical Chemistry is one of these researchers. “We are focusing particularly on the molecular structures of the receptors that dock onto the pharmaceutical substances,” says Gmeiner. “It is only when we understand these on the atomic level that we can develop effective and safe active substances.” Collaborating with an international team of researchers, Prof. Gmeiner discovered an active substance in 2016 that bonds to known opioid receptors and that offers the same level of pain relief as morphine, even though it has no chemical similarity to opiates.

New approach: Adrenaline receptors instead of opioid receptors

Peter Gmeiner is currently following a lead that seems very promising: “Many non-opioid receptors are involved in pain processing, but only a small number of these alternatives have as yet been validated for use in therapies,” he explains. Gmeiner and a team of researchers from Erlangen, China, Canada and the USA have now turned their attention to a new receptor that is responsible for binding adrenaline — the alpha 2A adrenergic receptor. There are already some analgesics that target this receptor such as brimonidine, clonidine and dexmedetomidine. Gmeiner: “Dexmedetomidine relieves pain, but has a strong sedative effect, which means its use is restricted to intensive care in hospital settings and is not suitable for broader patient groups.”

The aim of the research consortium is to find a chemical compound that activates the receptor in the central nervous system without a sedative effect. In a virtual library of more than 300 million different and easily accessible molecules, the researchers looked for compounds that physically match the receptor but are not chemically related to known medication. After a series of complex virtual docking simulations, around 50 molecules were selected for synthesis and testing and two of these fulfilled the desired criteria. They had good bonding characteristics, activated only certain protein sub-types and thus a very selective set of cellular signal pathways, whereas dexmedetomidine responds to a significantly wider range of proteins.

Pain relief without sedation in animal models

By further optimizing the identified molecules, for which extremely high-resolution cryo-electron microscopic imaging was used, the researchers were able to synthesize agonists that produced high concentrations in the brain and reduced the sensation of pain effectively in investigations with animal models. “Various tests confirmed that docking on the receptor was responsible for the analgesic effect,” explains Gmeiner. “We are particularly pleased about the fact that none of the new compounds caused sedation, even at considerably higher doses than those that would be required for pain relief.”

The successful separation of analgesic properties and sedation is a milestone in the development of non-opioid pain medication, especially as the newly-identified agonists are comparatively easy to manufacture and administer orally to patients. However, Prof. Gmeiner has to dampen any hopes of rapid widespread use in human medicine: “We are currently still talking about basic research. The development of medication is subject to strict controls and in addition to significant amounts of funding, it takes a long time. However, these results still make us very optimistic.”

Share Button

East Kent maternity deaths: Babies might have survived with better care

Up to 45 of 65 baby deaths at East Kent NHS Trust could have had a different outcome, a report says.

Share Button

‘No-one joined the dots’ – grandad who exposed an NHS scandal

Derek Richford’s determination led to an inquiry into maternity care at East Kent hospitals.

Share Button

How To Get Your Kids To Eat Vegetables – And Actually *Gasp* Enjoy Them

Is there such thing as a child who likes vegetables? Yes, there is. But they’ll often need a helping hand in getting there.

This is why a leading baby food brand is urging the government to consider adding sensory food play to the curriculum for young kids attending nursery.

Ella’s Kitchen has launched a nationwide campaign calling on the UK government to take urgent action to improve early childhood nutrition by encouraging more sensory food play – where kids can explore fruit and vegetables in a fun, engaging way that stimulates the senses – in early years settings.

The brand said poor nutrition is having a “devastating impact” on the health of the nation’s children, but this simple, low-cost intervention could play a role in alleviating this.

More than a quarter of kids (29%) aged five to 10 years old eat fewer than one portion of fruit or veg a day.

Yet evidence shows that sensory food play helps to build confidence and curiosity around fruit and veg, which can create a willingness among kids to try, and ultimately like, them.

While talk of implementing this kind of scheme in nurseries rumbles on, parents can start fuelling a better reception to vegetables at home, too.

It’s difficult to get children to eat tveg – every parent knows this. But why is it such a chore? “Babies are born with immature bitter and sour taste buds,” says Sarah Almond Bushell, a registered dietitian and weaning expert at The Children’s Nutritionist.

In contrast, their sweet taste buds are “very mature”, she says, meaning kids will always gravitate towards sweet foods. “It’s an evolutionary thing as it helps newborn babies seek out the breast because breastmilk is very sweet.”

Bitter and sour flavours therefore have to be learned, so exposure is a must – and this is where parents have to put the work in. But you’ll reap the rewards once you do.

1. Serve vegetables at every meal and make sure they see you eating them

It can be all too easy to get into a bit of a mealtime rut at home. We buy the same-old vegetables every week to accompany those same-old meals, because we know our kids will eat them and they won’t end up in the bin.

This might be the easy option, but – argues the dietitian – it is not conducive to getting your child to like a wider range of veggies.

“Children can’t learn to like to eat vegetables without being regularly exposed to seeing them on the dining room table,” she says. “But what’s even more important is that they need to see you eating them too.”

Research suggests it can take up to 10 tries for a baby to readily accept some foods, like vegetables – so keep trying. And an exposure doesn’t necessarily mean them devouring a whole carrot stick, either. The act of touching, smelling and even seeing the food can be enough to ‘expose’ them to a food, according to nutritionist Charlotte Stirling-Reed.

2. Presentation is everything

A bit of wilted cabbage on the side of your toddler’s plate isn’t exactly inspiring, so it’s time to embrace your inner artist and get creative.

“All food must look attractive if you want your little one to be intrigued by them,” says Almond Bushell. “Vegetables come in a rainbow of colours and so are easy to make look appealing.

“Pre-school aged children are influenced by how food is presented so get creative by cutting veggies into funny shapes or arrange them in smiley faces.

“Older children will visually appreciate foods that are presented on sharing platters, coloured or patterned plates, or even simply serving veggies in cupcake cases can instantly lift their appeal.”

3. Make them tasty

If your veg selection looks stellar but tastes like wet socks, then you’ve got a problem on your hands. So yes, the next tip is that veggies quite simply need to taste nice.

“Steamed veggies may be better in the healthiness stakes, but they don’t hold much flavour for developing taste buds,” says Almond Bushell.

“I’d encourage you to sauté your green beans in garlic butter, toss asparagus in soy sauce [you can buy low salt versions], roast your parsnips in honey [if your child is over one].”

She adds: “You can make a fab marinade for most veggies with ketchup, maple syrup and soy sauce, even adding a little salt to broccoli or Brussels sprouts can make a world of difference – and yes, it’s ok.”

While it might sound a little controversial, her thinking is that while these foods will be slightly higher in salt and fat, it will encourage your child to like them at least – “after all, it doesn’t count as nutrition unless it’s eaten,” she adds.

“Once the veggies become an accepted part of their daily diet then you can work on reducing the salt, sugar and butter to improve the healthiness.”

4. Let kids serve themselves

It can be overwhelming for your child if you’ve decided to wave a stick of cucumber in their face or thrust it into their mouth. Why not, instead, focus on letting your kids serve themselves?

Family-style serving involves placing all components of the meal individually in serving dishes in the centre of the table, says Almond Bushell. Then, children as young as toddlers can help themselves or indicate to you what they want, how much they want and when to stop.

“This puts them in control of the food on their plate and ultimately what goes into their body,” she says. “If your little one doesn’t want to have a certain veggie on their plate, that’s OK.”

If you do find they’re averse to certain veggies, set up a ‘learning plate’ next to their dinner plate, she suggests. There are 32 different sensory steps that children go through when they’re learning how to eat and they do this for every single food – so a learning plate can help them navigate this process.

“The learning plate is simply for looking at, sniffing, prodding, poking, licking, chewing or spitting out on,” she explains.

“It’s there just for learning all about the sensory characteristics of the new food.

“Having a learning plate helps move them up the 32-step ladder as the new food is closer to them, they have to look at it, they can smell it, and touching it even with a fork or spoon is a huge step forward.”

Share Button

Five hours’ sleep is tipping point for bad health

Getting less than this may increase the risk of a multitude of chronic conditions, say researchers.

Share Button

Yvette Cooper Has The Perfect Response To Suella Braverman’s ‘Tofu-Eating Wokerati’ Rant

Suella Braverman has faced ridicule from her opposite number after the home secretary sounded off about a “tofu-eating wokerati” and a “coalition of chaos”.

The cabinet minister renewed her attacks on opponents of the Tory party – a habit that has made her a darling of the right – during a Commons debate on the Public Order Bill.

It includes a new offence of obstructing major transport networks, interfering with key national infrastructure – such as railways, roads and printing presses – and new powers for police to stop and search people to seize items intended for so-called locking-on.

Lock-on tactics have been repeatedly employed by groups such as Insulate Britain and Just Stop Oil, and include protesters gluing or otherwise attaching themselves to roads or other areas to cause disruption.

Braverman went on the offensive in light of the Just Stop Oil protest that has seen the Dartford Crossing – the only way to cross the Thames east of London by road – blocked for the second day in a row.

She accused opposition parties of being a “coalition of chaos”, adding: “It’s the Guardian-reading, tofu-eating wokerati, dare I say, the anti-growth coalition that we have to thank for the disruption that we are seeing on our roads today.”

But Labour’s shadow home secretary Yvette Cooper branded Braverman’s words “astonishing”, adding: “The home secretary actually talked about a coalition of chaos, we can see it in front of us as we speak.”

She continued that she understood government “concerns”.

Cooper said: “When they face issues when they’ve got a selfish minority wreaking havoc, you’ve got someone resisting all attempts to remove them, causing serious disruption, disorder, chaos, with serious consequences for the public, for business, for politics and for financial markets.

“But they’ve glued themselves under the desk. With honourable members opposite, we wish them luck with their attempts to extricate another failing Tory prime minister from Number 10.

“But I suggest it isn’t a reason to change the law for everyone else.”

Cooper was of course referring to Liz Truss and the turmoil caused by her mini-budget, which crashed the financial markets and saw the pound fall to an all-time low.

The backlash led to two major u-turns by chancellor Kwasi Kwarteng, before he was eventually sacked and replaced by Jeremy Hunt, who has since torched the low-tax, free-markeeter economic plan Truss staked her leadership bid on.

Truss now faces continued humiliation as a growing number of her MPs want the PM to quit, with one even comparing her premiership to a dumpster fire. She has vowed to fight on.

Share Button

MPs back abortion clinic buffer zone law

Protesters found breaching 150-metre buffer zones around clinics would face up to six months in jail.

Share Button

Women’s Rights Campaigners Celebrate As MPs Back Abortion Clinic Buffer Zones

Campaigners have hailed a move that could see anti-harassment buffer zones created around abortion clinics in England and Wales.

MPs voted in favour of an amendment to the government’s Public Order Bill that would make it a criminal offence for anti-abortion campaigners to interfere, intimidate or harass women who are seeking a termination or providing the medical service.

The proposals, which were pushed by a cross-party group of MPs, passed by 297 votes to 110 — a majority of 187.

In a lengthy parliamentary debate, a number of MPs spoke in support of the 150-metre buffer zones while other raised concerns that they would hinder the right to free speech.

Labour MP Stella Creasy, who proposed the amendment, said women “in their “droves are asking for this protection” and that there needed to be an end to the “postcode lottery of protection”.

Addressing MPs who opposed the amendment on free speech grounds, Creasy said: “New clause 11 does not stop free speech on abortion, it does not stop people protesting.

“As somebody who has been regularly subjected to protests, it’d do nothing to stop the protests that I have experienced from many of the people who are involved in this.

“It simply says that you shouldn’t have a right to do that in the face of somebody — and very often these people are right up in front of people — at a point when they have made a decision.”

Caroline Nokes, the Conservative chair of the women and equalities committee, also backed the proposals, arguing that “progress has been too slow” in protecting women from street harassment.

She was supported by former justice minister Victoria Atkins, who said she agreed with the amendment.

“These are fundamental healthcare services that we provide rightly, lawfully, in the 21st century. So we must surely enable women to get the services as they need them, when they need them, so that they get the right help and advice that they need.”

The debate comes after warnings from campaigners that women are being targeted by anti-abortion protestors and bombarded with distressing leaflets and materials.

The Royal College of Obstetricians and Gynaecologists, which welcomed the amendment’s passing, said there had been reports of leaflets being handed to women telling them that “rape is easier to get over than abortion”.

It also raised concerns that leaflets advertising so-called abortion reversal pills had been given to women despite the fact that there is “no reputable evidence” that the progesterone in the pills can “reverse” an abortion.

But Conservative MP Fiona Bruce said she believed exclusion zones had “grave implications” for “freedom of thought, conscience, speech, belief and assembly”.

She acknowledged harassment and intimidation around abortion clinics had to be “addressed”, but said there were already existing laws and “there have been relatively few if any reports of this”.

The DUP’s Carla Lockhart agreed, arguing that the amendment was “simply unnecessary” and that demonstrators offered women “alternatives” to abortion.

The Public Order Bill still has to undergo scrutiny in the House of Lords before it becomes law.

Speaking after the amendment passed, Creasy said: “Today’s vote is a victory for campaigners like Sister Supporter, women and MPs across parliament, especially Rupa Huq MP, who have fought for years for these vital protections.

“With evidence hundreds of thousands of women every year are hassled it’s right we have a national solution for a national problem.

“It’s for them we have acted so that they can access an abortion without having to run the gauntlet of protestors to seek healthcare.

“Ministers need to act swiftly to ensure that this change is implemented and guidance published to ensure that every woman is able to enjoy the protections which have been won today.”

Last week it was reported that a buffer zone was being placed around a clinic in Dorset to deter anti-abortion campaigners harassing service users and staff.

Breaching the buffer zone could result in a fixed penalty notice of £100 or a conviction at a magistrates court, the Guardian reported.

Share Button

Respiratory illness may take up half of NHS beds this winter

Health bosses in England are worried about the threat of flu, Covid and other respiratory illnesses.

Share Button